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  2. The Most Bizarre Styling Tricks to Fake Perfect Food - AOL

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    Check out the slideshow above to discover strange food styling tricks to make food look tasty. Related articles. AOL. The best Dutch ovens of 2025. AOL. The best heated coffee mugs of 2025. AOL.

  3. Glossary of magic (illusion) - Wikipedia

    en.wikipedia.org/wiki/Glossary_of_magic_(illusion)

    M5 – Neodymium magnet, used for PK effects, balances, stopping watches, and vanishes. Magic dust – invisible substance stored in magician's pocket that supposedly makes tricks work. Excuse for going to a pocket to get rid of a vanished item.

  4. 12 Surprising Cooking Secrets That'll Take Your Food to the ...

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    Make Use of the Air Fryer. Air fryers provide a healthier alternative to traditional fried foods thanks to their ability to achieve that same crispy, crunchy exterior with significantly less oil.

  5. 15 Easy Magic Tricks for Kids (or Adults) Who Are Eager ... - AOL

    www.aol.com/news/15-easy-magic-tricks-kids...

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  6. Levitation (illusion) - Wikipedia

    en.wikipedia.org/wiki/Levitation_(illusion)

    The trick is performed by removing the shoe furthest from the audience, and turning that foot 90 degrees away from the audience, with the empty shoe clamped between both feet. When the performer stands on the tip of the hidden foot, the two shoes are raised together, and the audience assumes that these are both of the performer's feet.

  7. Edible gold - Wikipedia

    en.wikipedia.org/wiki/Edible_gold

    Edible gold was famous among the courts of the kings of European countries in the Middle Ages, implemented as food decoration and as symbol of extreme luxury and prestige among vassals and courtiers. Ancient court physicians believed that gold helped with arthritis and other body problems such as sore limbs. [3]

  8. Metallic Taste in Your Mouth? Here Are 9 Possible ... - AOL

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  9. Mouthfeel - Wikipedia

    en.wikipedia.org/wiki/Mouthfeel

    Mouthfeel refers to the physical sensations in the mouth caused by food or drink, making it distinct from taste. It is a fundamental sensory attribute which, along with taste and smell, determines the overall flavor of a food item. [1] [2] Mouthfeel is also sometimes referred to as texture. [2]