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  2. Solo Cup Company - Wikipedia

    en.wikipedia.org/wiki/Solo_Cup_Company

    Leo Hulseman, a former employee of the Dixie Co. in the 1930s, created the "Solo Cup", a paper cone he made at his home and sold to bottled-water companies. Later the company developed other products, like wax-coated cups and the plastic Cozy Cup. The wax-coated cups were added to its lineup in the 1950s, as fountain sodas gained popularity.

  3. Cake stand - Wikipedia

    en.wikipedia.org/wiki/Cake_stand

    The cake trays of the cake stands are mostly transparent plastic to simulate glass. The cake stand usually have legs at the bottom to support the tray on the table or on tubular plastic pillars. The wedding cake usually need prominent lighting to add to its importance. The light of a candle is ideal for the attention and decoration. However, as ...

  4. Loving cup - Wikipedia

    en.wikipedia.org/wiki/Loving_cup

    Porcelain loving cup for Queen Victoria's diamond jubilee (1897) A loving cup is a large cup with two arching handles. [1] It can describe a shared drinking container traditionally used at weddings and banquets, often made of silver. Loving cups are also given as trophies to winners of games or competitions. [2]

  5. Princess Elizabeth and Philip Mountbatten's wedding cakes

    en.wikipedia.org/wiki/Princess_Elizabeth_and...

    Princess Elizabeth and Philip Mountbatten were offered many cakes from well-wishers around the world [1] for their wedding on 20 November 1947. Of these they accepted 12. [2] [3] The principal, ‘official’ cake, served at the wedding breakfast, was baked by the Scottish biscuit maker, McVitie and Price.

  6. Cupcake - Wikipedia

    en.wikipedia.org/wiki/Cupcake

    In later years, when the use of volume measurements was firmly established in American home kitchens, these recipes became known as 1234 cakes or quarter cakes, so called because they are made up of four ingredients: one cup of butter, two cups of sugar, three cups of flour, and four eggs.

  7. Hostess CupCake - Wikipedia

    en.wikipedia.org/wiki/Hostess_CupCake

    The cakes are produced from a batter which includes flour, sugar, cocoa and water. It is baked in trays for 17 minutes in a 70-foot (21 m) conveyor oven that can turn out 11,000 cupcakes an hour. It is baked in trays for 17 minutes in a 70-foot (21 m) conveyor oven that can turn out 11,000 cupcakes an hour.

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