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2. Pumpkin Pancakes Recipe - AOL

   www.aol.com/food/recipes/pumpkin-pancakes

   *Tip #1: Heat your syrup in a pan or in the microwave in a microwave safe carafe or pitcher before pouring over your pancakes! *Tip #2: You can also use butter to cook the pancakes, but I prefer ...

3. These Cozy Breakfast Recipes Are All Made With Pumpkin - AOL

   www.aol.com/cozy-breakfast-ideas-made-pumpkin...

   These seasonal pancakes are made with real pumpkin, sweet vanilla extract, tangy buttermilk, and the perfect amount of pumpkin pie spice. They're fluffy and golden! Get the Pumpkin Pancakes recipe .

4. 13 Low-Calorie Breakfasts That’ll Keep You Full Until Lunch

   www.aol.com/lifestyle/13-low-calorie-breakfasts...

   The air fryer caramelizes the bananas’ natural sugars, making them a great topping for oatmeal, yogurt, or pancakes. They’re an easy treat without the added sugar, perfect for a healthy breakfast.

5. List of fried dough foods - Wikipedia

   en.wikipedia.org/wiki/List_of_fried_dough_foods

   Pan-fried savory pancake made from flour and various other ingredients Okoy: Philippines: Fried savory fritter made from glutinous rice and shrimp, pumpkin, or sweet potato Oliebollen / Smoutebollen: Netherlands and Belgium: Literally "oil balls" or "lard balls", referred to as "Dutch doughnuts" (or occasionally as 'Dutch Donuts').

6. How to Make Perfect, Fluffy, Golden Pancakes Every Single Time

   www.aol.com/perfect-fluffy-golden-pancakes-every...

   Then, add your wet ingredients to the dry ingredients, but don't over-mix the batter—you want a light and fluffy batter. About 12-14 turns. Cover and rest your batter for 10 minutes.

7. List of cakes - Wikipedia

   en.wikipedia.org/wiki/List_of_cakes

   Pancake: United States Canada: A flat, round cake made with eggs, milk, and flour. Pandan cake: Malaysia Indonesia: A light, fluffy, green-colored sponge cake. The ingredients are flour, eggs, butter or margarine, sugar, and pandan leaf. Panettone: Italy: A sweet bread containing candied citrus and raisins. Panpepato: Italy

8. Pandan cake - Wikipedia

   en.wikipedia.org/wiki/Pandan_cake

   Pandan cake is a light, fluffy, green-coloured sponge cake [5] flavoured with the juices of Pandanus amaryllifolius leaves. [6] [7] It is also known as pandan chiffon.[1] [2] The cake is popular in Malaysia, Indonesia, Singapore, Vietnam, Cambodia, Laos, Thailand, Sri Lanka, Hong Kong, China, and also the Netherlands.

9. This Secret Ingredient Makes the Fluffiest Pancakes Ever - AOL

   www.aol.com/secret-ingredient-makes-fluffiest...

   These pumpkin pancakes are also delicious served with butter or whipped topping and a sprinkle of pumpkin pie spice. Freeze any extras in a single layer on a cookie sheet, then store in a freezer bag.