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Chicken marsala (Italian: pollo al marsala or scaloppine al marsala) is an Italian-American dish of chicken escalopes in a Marsala wine sauce. It is a variation of traditional Italian scaloppina dishes, of which there are many varieties throughout Italy.
“Or a curry,” he added before reenacting the audience’s amazed expressions. “I’m allergic to several items,” Starr continued. “With pizza, you don’t know what you’re putting in ...
Curry puff variations are usually denoted in coloured dye markings on the side of the puffs. [10] Other puff snacks modelled on the curry puff concept have also been introduced, for example puffs with yam, durian, corn, red bean, nata de coco, grass jelly, bird's nest and even custard fillings.
Chicken curry or curry/curried chicken is a South Asian dish originating from the Indian subcontinent. It is common in the cuisine of the Indian subcontinent , Caribbean , Southeast Asia , Great Britain , and South Africa .
Pollo a la brasa, pollo asado, blackened chicken, or charcoal chicken is a variety of rotisserie chicken especially associated with the cuisine of Peru. [ 1 ] [ 2 ] It was developed in Peru in the 1950s by Swiss immigrants to Peru.
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Influenza is surging in the U.S., with doctor visits for flu symptoms at a 15-year high. Why is this flu season so bad? Doctors discuss flu trends and prevention.
Meghan Markle and Prince Harry are revisiting a familiar food spot in Canada!. The Duke and Duchess of Sussex visited the Indian restaurant Vij’s with friends Michael Bublé and his wife Luisana ...