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2. South African cuisine - Wikipedia

   en.wikipedia.org/wiki/South_African_cuisine

   Today, South Africans enjoy not only beef, but mutton, goat, chicken and other meats as a centerpiece of a meal. On weekends, many South African families have a braai, and the meal usually consists of pap en vleis, which is maize meal and grilled meat. Eating meat even has a ritual significance in both traditional and modern South African culture.

3. List of African dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_African_dishes

   A Southern African food, Mogodu is a derivative of tripe served as a stew with hot pap usually in winter. Malva pudding: Southern Africa: A sweet pudding of Afrikaner origin, usually served hot with custard or ice-cream. It is made with apricot jam and has a spongy caramelized texture. It is often found on the dessert menu of South African ...

4. Umngqusho - Wikipedia

   en.wikipedia.org/wiki/Umngqusho

   Umngqusho is a South African dish based on samp and sugar beans, usually served with hard body chicken which is called umleqwa in isiXhosa.Traditionally a Xhosa staple meal, it has been adopted by other tribes in South Africa as their staple meal as well.

5. African cuisine - Wikipedia

   en.wikipedia.org/wiki/African_cuisine

   Traditional South African cuisine. Sadza, fish and vegies. The cooking of the Southern Africa region (not to be confused with the country of South Africa) is sometimes called "rainbow cuisine", [31] as the food in this region is a blend of many cultures: indigenous African societies, European, and Asian.

6. Bunny chow - Wikipedia

   en.wikipedia.org/wiki/Bunny_chow

   Chow" in South African English is simply slang for "food" as well as the verb "to eat". The traditional Indian meal was roti and beans, but the roti tended to fall apart as a take-away item. To solve this, the centre portion of a loaf of white bread was hollowed out and filled with curry, then the filling was capped with the portion that was ...

7. Ugali - Wikipedia

   en.wikipedia.org/wiki/Ugali

   Uphuthu is a South African method of cooking mealie meal whereby the end product is a finely textured coarse grain-like meal which is typically enjoyed with an accompaniment of vegetables and meat in KwaZulu-Natal and Eastern Cape regions of South Africa or as the star of the dish with amasi or maas in the Gauteng regions. Some cultures add ...

8. England vs South Africa LIVE: Cricket World Cup 2023 ... - AOL

   www.aol.com/england-vs-south-africa-live...

   England vs South Africa LIVE: Cricket World Cup 2023 reaction as Jos Buttler’s men lose by 229 runs ... but with India and Australia still to play, it is looking like a difficult task ...

9. Traditional food - Wikipedia

   en.wikipedia.org/wiki/Traditional_food

   Traditional foods are foods and dishes that are passed on through generations [1] or which have been consumed for many generations. [2] Traditional foods and dishes are traditional in nature, and may have a historic precedent in a national dish, regional cuisine [1] or local cuisine. Traditional foods and beverages may be produced as homemade ...