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The following restaurants and restaurant chains are located in Houston, Texas This is a dynamic list and may never be able to satisfy particular standards for completeness. You can help by adding missing items with reliable sources .
The restaurant popularized fajitas in the Houston area. [3] This dish was so influential that, by 2001, just about all Tex-Mex restaurants in Houston served a version of the Ninfa's fajitas. [7] Original Ninfa's tacos al carbón/fajitas. The second most popular dish was the "Green Sauce," an avocado and tomatillo sauce.
Original Ninfa's on Navigation Boulevard. Maria Ninfa Rodriguez Laurenzo [1] (nicknamed Mama Ninfa, [2] May 11, 1924 – June 17, 2001), born with the family name Rodriguez, [3] was an American restaurateur from Houston, Texas, who founded the restaurant Ninfa's.
Hot Mama's Pizza is a pizzeria on Seattle's Capitol Hill, in the U.S. state of Washington. Established in 1995, the business was co-owned by spouses David and Krista Nelson, until her death in 2023. Established in 1995, the business was co-owned by spouses David and Krista Nelson, until her death in 2023.
Yia Yia Mary's (sometimes referred to as Yia Yia Mary's Greek Kitchen and Yia Yia Mary's Mediterranean Kitchen) [2] [3] was a Greek restaurant with two locations in Houston, in the U.S. state of Texas. Pappas Restaurants opened the Uptown Houston restaurant in 2004, and a second Yia Yia Mary's began operating at William P. Hobby Airport in 2015.
A restaurant reviewer wrote about one of Baldieri’s out-of-state restaurants, “The food is divine, period.” Mamma Italia has different menus for lunch and dinner. The chef also adds weekly ...
Melania was joined at the funeral by Donald, 77, Baron and her father, Viktor, 79. The funeral was held one week after Melania announced via X that her mother died at age 78. “Amalija Knavs was ...
Since 2009, several Houston's locations around the US have changed their names to Hillstone. The company maintains the changes are in keeping with a long-term strategy of disassociating from the chain image to remain a niche player in the industry. The practice of changing restaurant names is not a new strategy for the company, which has similarly converted severa