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  2. This is Hands Down the Only Carrot Cake Recipe You Need in ...

    www.aol.com/hands-down-only-carrot-cake...

    2 8-oz packages of cream cheese. 10 Tbsp unsalted butter. 3 Tbsp sour cream. 1 tsp vanilla extract. 2 1/2 cups confectioners sugar. Paddle attachment for blender

  3. Kids Baking Championship - Wikipedia

    en.wikipedia.org/wiki/Kids_Baking_Championship

    Valerie and Duff throw another twist and tell the kids they need to make a "party favor" and give the kids ideas. Annika makes a dark chocolate cake with a raspberry cream coat and frosting. Jackson makes a lemon cake. Hollis makes a lemon cake. Natalie creates a lemon cake with cream cheese frosting. Jackson attempts to make macarons, but they ...

  4. How to Make Frosting - AOL

    www.aol.com/food-how-make-frosting.html

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  5. 16 high-protein overnight oat recipes to make forever. ... These easy dinner and dessert recipes don't require any expensive eggs, including meatballs, cookies, casseroles, chicken parm, and more.

  6. Marshmallow creme - Wikipedia

    en.wikipedia.org/wiki/Marshmallow_creme

    The Marshmallow Fluff Cookbook: More than 110 Real Recipes for Serious Fluffernuts with Justin Schwartz, Philadelphia: Running Press, 2004. ISBN 0-7624-1833-8. Mimi Graney (2017). Fluff: The Sticky Sweet Story of an American Icon. Union Park Press. ISBN 978-1934598191.

  7. Buttercream - Wikipedia

    en.wikipedia.org/wiki/Buttercream

    Some recipes also call for powdered milk or meringue powder. Compared to other types of buttercream, American buttercream has fewer ingredients, and is quicker and easier to make. [3] It is also sweeter because of the high amount of sugar. [3] Because it does not have an egg or cooked base, it is more stable and melts less easily in warm ...

  8. Icing (food) - Wikipedia

    en.wikipedia.org/wiki/Icing_(food)

    The first documented case of frosting occurred in 1655, and included sugar, eggs and rosewater. [7] The icing was applied to the cake then hardened in the oven. The earliest attestation of the verb to ice in this sense seems to date from around 1600, [8] and the noun icing from 1683. [9] Frosting was first attested in 1750. [10]

  9. DIY Nutella Frosting Recipe - AOL

    www.aol.com/food/recipes/diy-nutella-frosting

    In the bowl of a stand mixer fitted with a paddle attachment, combine the “Nutella” with the butter, and the confectioners’ sugar and beat on medium-low speed until creamy, scraping down the ...

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