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  2. Seafood boil - Wikipedia

    en.wikipedia.org/wiki/Seafood_boil

    A crawfish boil in New Orleans. Seafood boil in the United States is the generic term for any number of types of social events in which shellfish, whether saltwater or freshwater, is the central element. Regional variations dictate the kinds of seafood, the accompaniments and side dishes, and the preparation techniques (boiling, steaming ...

  3. Crayfish as food - Wikipedia

    en.wikipedia.org/wiki/Crayfish_as_food

    There are many differing methods used to season a crawfish boil, and a wide variety of opinions on which one is best. [14] Other popular dishes in the Cajun and Creole cuisines of Louisiana include crawfish étouffée, fried crawfish, crawfish pie, crawfish dressing, crawfish bread, crawfish bisque and crawfish beignets. [15] Faxonius limosus ...

  4. 10 Delicious Ways to Use Old Bay Seasoning (Beyond the ...

    www.aol.com/10-delicious-ways-old-bay-161006846.html

    The lemon, thyme, and seasoning really make the boil. The potatoes, corn, and sausage are mouthwatering for anyone who is not a big seafood lover." —Brian Sapp. View Recipes.

  5. Cajun cuisine - Wikipedia

    en.wikipedia.org/wiki/Cajun_cuisine

    Louisiana-style crawfish boil. The crawfish boil is a celebratory event where Cajuns boil crawfish, potatoes, onions and corn in large pots over propane cookers. Lemons and small muslin bags containing a mixture of bay leaves, mustard seeds, cayenne pepper, and other spices, commonly known as "crab boil" or "crawfish boil" are added to the ...

  6. AOL Video - Serving the best video content from AOL and ...

    www.aol.com/video/view/catching-crawfish-in...

    The AOL.com video experience serves up the best video content from AOL and around the web, curating informative and entertaining snackable videos.

  7. Crab boil - Wikipedia

    en.wikipedia.org/wiki/Crab_boil

    The second is a liquid concentrate that can be added directly to the water. The concentrate form can also be used as a flavor enhancer for soups. Other regional crab boil companies are Tony Chachere's, and Rex Crab Boil. Note that even when boiling shrimp or crawfish, most recipes call for adding crab boil packets as a seasoning.

  8. Fish boil - Wikipedia

    en.wikipedia.org/wiki/Fish_boil

    After 9–10 minutes, when the fish are cooked, the oils rise to the top of the pot. The boiler then tosses a small amount of kerosene on the fire and the increase in flames causes a boilover. The fish oils spill over the side of the pot and the fish is done.

  9. Crayfish - Wikipedia

    en.wikipedia.org/wiki/Crayfish

    Crawfish are a part of Cajun culture dating back hundreds of years. [21] A variety of cottage industries have developed as a result of commercialized crawfish iconography. Their products include crawfish attached to wooden plaques, T-shirts with crawfish logos, and crawfish pendants, earrings, and necklaces made of gold or silver. [22]

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