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  2. Drinkable Mayonnaise Is Now a Thing - AOL

    www.aol.com/drinkable-mayonnaise-now-thing...

    Liquid mayo, salty, mayo-y, maybe a bit dilly? Not sure about the last one, but I couldn’t handle more than one sip.” Another local X user added , "I tried it, so you don’t have to.

  3. I Tried 8 Store-Bought Mayos and the Winner Was ... - AOL

    www.aol.com/tried-8-store-bought-mayos-120000497...

    Keep reading for the top eight mayonnaise brands, ranked worst to best. Best Mayonnaise Brands Ranked. Krista Marshall. Related: 60 Easy Summer Grilling Ideas.

  4. The Best Mayonnaise Brands According to Our Test Kitchen - AOL

    www.aol.com/best-mayonnaise-brands-according...

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  5. Just Mayo - Wikipedia

    en.wikipedia.org/wiki/Just_Mayo

    Just Mayo is an egg substitute mayonnaise-like produced by Eat Just, Inc, formerly known as Hampton Creek. Just Mayo was first released in Northern California Whole Foods Markets on September 19, 2013. [ 3 ]

  6. Sir Kensington's - Wikipedia

    en.wikipedia.org/wiki/Sir_Kensington's

    Sir Kensington's is an American food company with headquarters in New York City, New York.It was founded by Mark Ramadan, Scott Norton, Brandon Child, and Win Bennett. [1] [2] The company produces Non-GMO Project Verified condiments including ketchup, mustard, mayonnaise, ranch dressing, and "Fabanaise", a vegan mayo whose name is a portmanteau of the substitute ingredient aquafaba and ...

  7. Hellmann's and Best Foods - Wikipedia

    en.wikipedia.org/wiki/Hellmann's_and_Best_Foods

    While Hellmann's Mayonnaise thrived on the U.S. East Coast, selling $15 million a year by 1927 with $1 million in profits, the California company Postum Foods (later Best Foods) introduced their own mayonnaise, Best Foods Mayonnaise, which became popular on the West Coast, and was operating a major plant in San Francisco. In August 1927 Postum ...

  8. Is a mayonnaise shortage on the horizon? As prices rise ... - AOL

    www.aol.com/lifestyle/mayonnaise-shortage...

    Equipment: 1 immersion blender or food processor. Ingredients: 1 whole egg (room temperature) 2 teaspoons lemon juice. 1 teaspoon Dijon mustard. ¼ teaspoon kosher salt

  9. List of mayonnaises - Wikipedia

    en.wikipedia.org/wiki/List_of_mayonnaises

    This is a list of notable mayonnaises and mayonnaise-based sauces. Mayonnaise is a thick cold sauce or dressing and also forms the base for many other sauces. [ 1 ] It is an emulsion of oil , egg yolk , and an acid (usually vinegar or lemon juice ).