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  2. Streuselkuchen - Wikipedia

    en.wikipedia.org/wiki/Streuselkuchen

    Streuselkuchen (German pronunciation: [ˈʃtʁɔʏzl̩ˌkuːxn̩] ⓘ; "crumb cake"), also known in English-speaking countries as crumb cake, is a cake made of yeast dough covered with a sweet crumb topping referred to as streusel. [1] The main ingredients for the crumbs are sugar, butter, and flour, [1] which are mixed at a 1:1:2 ratio.

  3. 150+ Easy Thanksgiving Dessert Recipes For Everyone - AOL

    www.aol.com/150-easy-thanksgiving-dessert...

    This Caramel Apple Crumble features spiced, caramel-coated apples and a deliciously crunchy & buttery crumble topping. This easy recipe is also gluten free! Get the recipe: Caramel Apple Crumble

  4. Apple crisp - Wikipedia

    en.wikipedia.org/wiki/Apple_crisp

    Apple crisp (or apple crumble, in the US) is a dessert made with a streusel topping. Ingredients usually include cooked apples, butter, sugar, flour, and cinnamon. The earliest reference to apple crisp in print occurs in 1924. Other similar desserts include apple Brown Betty, apple cobbler, apple crumble, apple pan dowdy, apple pie, and Eve's ...

  5. It's Finally Apple Picking Season! These 89 Apple Recipes ...

    www.aol.com/finally-apple-picking-season-89...

    Apple crumble is 1,000 times easier to make and, in our opinion, even better. We'll take a thick, buttery cinnamon pecan crumble over a flaky crust any day. Get the Apple Crumble recipe .

  6. 75 fall recipes to cook right now - AOL

    www.aol.com/news/75-fall-recipes-cook-now...

    Fall Dessert Recipes. Apple Crumble Cake with Caramel and Apple Icing by Donal Skehan. ... Then top with a pecan-oat streusel topping studded with caramel baking chips.

  7. Crumble - Wikipedia

    en.wikipedia.org/wiki/Crumble

    An apple crumble recipe involving a simple streusel topping appeared in the Canadian Farmer's Magazine in February 1917. [2] British chef and food writer Hugh Fearnley-Whittingstall describes crumbles as a "national institution" that became popular in Britain since World War II, the topping being easier to prepare than pastry. [3]

  8. Our 15 Best New Dessert Recipes You'll Want to Make This Fall

    www.aol.com/lifestyle/15-best-dessert-recipes...

    The crumble topping, made from oats and slivered almonds, offers a satisfying crunch. Adding a few tart cherries brings a touch of tang for a less-sweet flavor profile, if you prefer. View Recipe

  9. Streusel - Wikipedia

    en.wikipedia.org/wiki/Streusel

    In baking and pastry making, streusel (German pronunciation: [ˈʃtʁɔʏzl̩] ⓘ) is a crumbly topping of flour, butter, and sugar that is baked on top of muffins, breads, pies, and cakes. [1] Some modern recipes add spices and chopped nuts. The mixture can also be layered or ribboned in the middle of a cake.

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