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  2. 22 Sweet and Savory Crescent Roll Recipes From Basic to Gourmet

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    Mark Boughton. Make this brunch favorite so easily with the help of canned crescent roll dough. Get the recipe: Easy Crescent Roll Breakfast Pizza Related: 25 Best Breakfast Pizza Recipes

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  4. This Easy Pillsbury Sugar Cookie Hack Uses Store-Bought Dough ...

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    Roll the logs around Pillsbury Christmas cookie dough (the kind with a holiday shape in the center). Step 4: Bake and cool Bake for 8-10 minutes or until edges start to become golden, then move ...

  5. List of rolled foods - Wikipedia

    en.wikipedia.org/wiki/List_of_rolled_foods

    Crescent rolls (or Croissant) A croissant is a crescent-shaped puff pastry. Pillsbury Crescents is a type of premade puff pastry dough made by The Pillsbury Company and invented in the United States in the 1960s. Crescent rolls also refers to the material that comprises Poppin' Fresh, the Pillsbury Doughboy. Croquette

  6. Croissant - Wikipedia

    en.wikipedia.org/wiki/Croissant

    Croissants are named for their historical crescent shape. The dough is layered with butter, rolled and folded several times in succession, then rolled into a thin sheet, in a technique called laminating. The process results in a layered, flaky texture, similar to a puff pastry.

  7. Crescent rolls - Wikipedia

    en.wikipedia.org/wiki/Crescent_Rolls

    Croissant, a crescent-shaped pastry made from laminated dough; Pillsbury Crescents, a type of premade laminated dough made by The Pillsbury Company invented in the United States in the 1960s The material that comprises Poppin' Fresh, the Pillsbury Doughboy; Crescent roll dough, a yeasty dough similar to puff pastry and pie crust

  8. 10 Gooey Dessert Recipes That Start With Nestle Toll House ...

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    Refrigerated cookie dough is a great time saver. Try using it in these 10 gooey, decadent desserts that are easier than they look. 10 Gooey Dessert Recipes That Start With Nestle Toll House Cookie ...

  9. Pillsbury Bake-Off - Wikipedia

    en.wikipedia.org/wiki/Pillsbury_Bake-Off

    Pillsbury paid all expenses to fly in and host the contestants. At the awards banquet, Eleanor Roosevelt presented the winner with a $50,000 check. [ a ] Every contestant received at least $100 for their recipe and took home the G.E. electric stove used in the competition.