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Rum display in a U.S. liquor store (2009) Rum is distilled in a wide variety of locations by a number of different producers. Below is a list of rum brands and distillers organized by location of the distiller. [1]
SelvaRey Coconut Rum received a 94-point rating from Cigar & Spirits and Double Gold and 94 points from Best Tasting Spirits. [ 8 ] [ 9 ] [ 10 ] SelvaRey Owner's Reserve Rum - The legendary maestro ronero hand-selects the best rums, from fifteen to twenty-five-year old vintages, to create the ultimate blend from only the most prestigious casks.
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The main rum producing enterprise in Arecibo is Barceló, Marqués Y Co. Its flagship brand was Ron Palo Viejo. Ron Palo Viejo is now owned by Serrallés, whose flagship rum is Don Q. Rum has been produced in Arecibo since the second half of the 19th century. Roses, García y Co. was bottling their Ron de la Casa de Roses as early as 1868.
Malibu (/ m ə ˈ l iː b uː /, local pronunciation:) is a coconut flavored liqueur made with white rum, which has an alcohol content by volume of 21.0% (42 proof).Since 2005 the Malibu brand has been owned by Pernod Ricard, which calls it a "flavored rum", where this designation is allowed by local laws.
The building in which the distillery originally operated was constructed circa 1892 under the guidance of Dr. C.A. Max Wiehle, a physician from Philadelphia who retired from practice at the age of 41 and tried to establish a town and farming community known as Wiehle on 3,228 acres of land he purchased in 1882.
Hot Buttered Rum saw new interest in the 1940s as a Tiki drink when it was typically served in a ceramic skull mug or modified to become Coffee Grog. [7] Trader Vic provided a recipe for "hot buttered rum batter" in his Bartender's Guide which called for 1 lb. of brown sugar, 1/4 lb. of butter, salt and other spices (nutmeg, cinnamon, and cloves).
The dark rum is commonly used in mixed drinks. It is also a common cooking ingredient in a variety of both sweet and savory recipes. In November 2018, Diageo sold Myers's Rum and various other brands to the Sazerac Company for $550 million. [2] It was part of a deal that saw the UK-based group increase its focus on premium spirits.
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