Search results
Results from the WOW.Com Content Network
Britling Cafeterias was a chain of cafeteria-style restaurants, originating in Birmingham, Alabama. During the late 1920s, Britling opened three cafeterias in downtown Birmingham, Alabama . [ 1 ] [ 2 ] The Britling chain in Memphis, along with B&W Cafeterias in Nashville, Tennessee and Blue Boar Cafeterias in Louisville, Kentucky , were under ...
The first restaurant was a café that opened in 1998 at the Cahaba Mall Shopping Center (also known as the Colonnade) in Birmingham, Alabama. [8] [9] In April 2014, the chain had locations in nine U.S. states; [10] total franchise sales were $28,800,000, with average sales of $1,100,000 per store. [1]
Frank Stitt III is the owner and executive chef of Highlands Bar and Grill, Bottega Restaurant, Bottega Cafe, and Chez Fon Fon in Birmingham, Alabama. He was inducted into the James Beard Foundation's "Who's Who of Food and Beverage" in 2011. The foundation also named him the "Best Chef in the Southeast" in 2001 and he was a 2008 finalist for ...
Compass Group was first listed on the London Stock Exchange in 1988. [7] Eurest, one of the company's US subsidiaries, was launched in the United States in 1996 to provide dining services to local, regional and national companies within the business and industry markets, including employee dining centers, on-site catering, vending, executive dining, and other services.
More than 100 food items were prepared "homemade" daily. By 1950, the company had 17 locations in Mississippi, Alabama, Louisiana, Georgia, Tennessee, and Florida, with the majority of them in Florida. [1] Morrison's steadily expanded throughout the Southeast over the next two decades, eventually becoming the nation's largest cafeteria chain.
Callers dial 1-800 (888 or 866)-FREE411 [373-3411] from any phone in the United States to use the toll-free service. Sponsors cover part of the service cost by playing advertising messages during the call. Callers always hear an ad at the beginning of the call, and then another after they have made their request.
Tzurit Or, a former film producer who immigrated from Israel to the United States in 2003, began baking family recipes in her kitchen, first selling them in 2007 at the Copley Square Farmer's Market in Boston, Massachusetts. [3]
In Ireland, 1800-xxxxxx numbers are freephones, with the 1800 71xxxx reserved for services that expect unusually high volumes of calls (e.g. radio station phone-in lines). [ 19 ] In Israel , toll-free numbers are prefixed with "1800" followed by 6 digits (for local businesses); "180" or "189" followed by 7 digits usually refers to a free call ...