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Ongsa starts her new high school life as an awkward transfer student, but things quickly change when Ongsa uses the Instagram name Earth to talk to her classmate Sun, who happens to be one of the most popular girls at school. However Ongsa's username lead Sun to believe she is actually talking to a guy.
23.5 (2024), in which Pansa played as Ongsa, a love interest of Sun, played by Pattranite. [9] Whale Store XOXO (to be released), in which Pansa played as Wan (Whale), a love interest of Maewnam, played by Pattranite. [10] Girl Rules (to be released), in which Pansa played as Shasha, a love interest of Gorya, played by Pattranite. [11]
It has sun-dried tomatoes, chicken, spinach, and a creamy sauce. Sun-dried tomato pasta is a quick and easy weeknight meal that the whole family will enjoy. It has sun-dried tomatoes, chicken ...
No, sun-dried tomato pesto and sun-dried tomato paste are not the same thing. Sun-dried tomato pesto is a mixture of sun-dried tomatoes, walnuts, parmesan cheese, olive oil and other ingredients.
Daing made from sardines is usually dried whole, though exported daing may be gutted to comply with food laws in other countries. [1] Cuttlefish and squid may also be prepared this way (Tagalog: daing na pusit; Cebuano: bulad pusit). [2] In Central and Southern Philippines, daing is known as bulad or buwad in Cebuano.
Aliya, sun-dried meat from Kenya [1] Bakkwa or rougan, Chinese salty-sweet dried meat sheets. [2] Biltong, a cured meat that originated in Southern Africa. BògoÇ«, a dried and smoked meat, often caribou, of the Dené people of northern Canada. Borts, air-dried strips of horse or cow meat used as traveling food or to last the winter in Mongolia ...
Typically, tomatoes spend 4–10 days in the sun in order for the sun-drying process to be complete. [2] Cherry tomatoes will lose 88% of their initial (fresh) weight, while larger tomatoes can lose up to 93% during the process. As a result, it takes anywhere from 8 to 14 kilograms of fresh tomatoes to make a single kilogram of sun-dried tomatoes.
The meju bricks are then dried in a cool, shaded area for a week to several weeks until firm. When the bricks harden, they are tied with rice straws to the eaves of the house, or put in a warm ondol room with rice straw, to ferment. In Jeongwol, the first month of the lunar year, well-fermented meju bricks are washed and sun-dried.