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Within 24 hours, it caught the attention of Rusty Rastello, a hospitality professional and pizza lover. "First, I thought about my uncle, who was like a father to me growing up.
The owner of the beloved Brooklyn pizzeria Lucali turned down the Los Angeles Dodgers when they tried to get a reservation at the hotspot Sunday night — saying he loves the Yankees too much to ...
The most popular pizza is the plain pie, with tomato sauce, three kinds of cheese, and a lot of fresh basil on a thin, light, chewy crust. [7] While best known for pizza, it also serves calzones. [1] Unlike many other pizzerias in New York, Lucali does not take reservations on the phone or via the internet, does not deliver, and does not serve ...
Lucali Mark Iacono (born November 24, 1966) is an American pizzaiolo, who founded the pizzeria Lucali in Carroll Gardens, Brooklyn in 2006. He has received national recognition for his restaurant and has since expanded to several locations around the country.
Consumer Reports (CR), formerly Consumers Union (CU), is an American nonprofit consumer organization dedicated to independent product testing, investigative journalism, consumer-oriented research, public education, and consumer advocacy.
A source tells PEOPLE that the pair were in high spirits as they hit up the Brooklyn pizza hotspot Lucali for dinner on Friday night, Sept. 6, a day after Kelce and the Kansas City Chiefs won ...
The white pizza became a specialty at the restaurant. [3] He consulted Zak Fishman who opened Prime Pizza in Los Angeles, in order to help Fishman create a more authentic East Coast styled dough. [4] [5] Pinello regularly reports on food for Vice and appeared on The Pizza Show and Munchies. He has reported with Lucali owner, Mark Iacono.
The pizza spot has been ranked No. 16 of the best pizza joints in the world, according to travel site Big 7. “It looks great, it really does,” Portnoy said of the pizza after taking a bite ...