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  2. Bake from Scratch Magazine

    bakefromscratch.com

    Bake from Scratch is a bi-monthly publication from Hoffman Media. Create beautiful, artisan baked goods, discover the world’s best bakeries, movers and shakers in today’s baking culture, products that should be in every baker’s pantry, new cookbooks, and more.

  3. Recipes - Bake from Scratch

    bakefromscratch.com/category/recipes

    Create beautiful, artisan baked goods, discover the world’s best bakeries, movers and shakers in today’s baking culture, products that should be in every bakers pantry, new cookbooks, and more.

  4. Basic 1-2-3-4 Cake - Bake from Scratch

    bakefromscratch.com/basic-1-2-3-4-cake

    Instructions. Preheat oven to 350°. Grease and flour 2 (9-inch) round cake pans. (You can use baking spray with flour.) In a large bowl, beat butter and sugar with a mixer at medium speed until fluffy, 3 to 4 minutes. Add eggs, one at a time, beating well after each addition. In a medium bowl, stir together dry ingredients.

  5. Browse hundreds of kitchen-tested baking recipes perfect for home bakers at any skill level. From bakes to candies to cookies find a new favorite recipe today!

  6. Behind the Vanilla Cake Recipe. After years of cake successes and flops, I’m confident in this homemade vanilla cake. During my recipe testing, I combined my white cake recipe and naked cake recipe. These are two reader favorites and I knew they’d be the best starting point.

  7. The Easiest Loaf of Bread You'll Ever Bake - King Arthur Baking

    www.kingarthurbaking.com/recipes/the-easiest-loaf-of-bread-youll-ever-bake-recipe

    With just five everyday ingredients, simple instructions, and no advanced baking techniques, this recipe for European-style crusty bread is a great introduction to yeast baking.

  8. Quick and Easy Vanilla Cake Recipe | King Arthur Baking

    www.kingarthurbaking.com/recipes/quick-and-easy-vanilla-cake-recipe

    Moist, fluffy, and mixed by hand, this easy, one-bowl vanilla cake comes together in about 15 minutes. Melted butter adds flavor, oil helps the cake retain its moisture, and cornstarch ensures that the cake will be tender — bake this cake today!

  9. Homemade Bread - Tastes Better From Scratch

    tastesbetterfromscratch.com/bread-recipe

    Bake: Preheat oven to 350 F. Bake bread for about 30-33 minutes, or until golden brown on top. Give the top of a loaf a gentle tap; it should sound hollow.

  10. Bake From Scratch Magazine - Hoffman Media

    www.hoffmanmedia.com/magazines/bake-from-scratch

    www.bakefromscratch.com. Each page of this publication features stunning photography, easy-to-follow recipes, techniques for creating beautiful, artisan baked goods, and endless inspiration for home bakers.

  11. How To Bake A Cake From Scratch Like A Pro - Southern Living

    www.southernliving.com/how-to-bake-a-cake-7096752

    How To Bake a Cake in 7 Easy Steps . Once you've gathered your ingredients, it's time to get baking. Follow these seven steps to make a from-scratch cake that will taste like it came from a professional bakery.