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  2. Hardhead catfish - Wikipedia

    en.wikipedia.org/wiki/Hardhead_catfish

    The hardhead catfish (Ariopsis felis) is a species of sea catfish from the northwest Atlantic and Gulf of Mexico, and similar to the gafftopsail catfish (Bagre marinus). It is one of four species in the genus Ariopsis. [ 3 ] The common name, hardhead catfish, is derived from the presence of a hard, bony plate extending rearward toward the ...

  3. Black bullhead - Wikipedia

    en.wikipedia.org/wiki/Black_bullhead

    For that reason, finding them commercially for pond stocking is difficult. That said, in clean water, meat quality is very good, and unlike channel catfish, black bullheads reproduce and indefinitely maintain healthy populations without restocking in ponds populated with bass and crappie.

  4. Channel catfish - Wikipedia

    en.wikipedia.org/wiki/Channel_catfish

    The channel catfish is an important food source in the southern United States and is valued for the quality of its meat. [34] In the United States, catfish is the largest aquaculture industry, and channel catfish make up 90% of farm-raised catfish. In 2021, catfish farmers in the United States made $421 million in sales.

  5. Mercury in fish - Wikipedia

    en.wikipedia.org/wiki/Mercury_in_fish

    The presence of mercury in fish is a health concern for people who eat them, especially for women who are or may become pregnant, nursing mothers, and young children. Fish and shellfish concentrate mercury in their bodies, often in the form of methylmercury, a highly toxic organomercury compound.

  6. Seafood - Wikipedia

    en.wikipedia.org/wiki/Seafood

    Seafood. Seafood includes any form of food taken from the sea. Annual seafood consumption per capita (2017) [1] Seafood is the culinary name for food that comes from any form of sea life, prominently including fish and shellfish. Shellfish include various species of molluscs (e.g., bivalve molluscs such as clams, oysters, and mussels).

  7. Ikejime - Wikipedia

    en.wikipedia.org/wiki/Ikejime

    Ikejime. Tekagi (手鉤), the tool that is used for performing ikejime. Ikejime (活け締め) or ikijime (活き締め) is a method of killing fish that maintains the quality of its meat. [1] The technique originated in Japan, but is now in widespread use. It involves the insertion of a spike quickly and directly into the hindbrain, usually ...

  8. Catfish - Wikipedia

    en.wikipedia.org/wiki/Catfish

    Catfish (or catfishes; order Siluriformes / s ɪ ˈ lj ʊər ɪ f ɔːr m iː z / or Nematognathi) are a diverse group of ray-finned fish.Named for their prominent barbels, which resemble a cat's whiskers, catfish range in size and behavior from the three largest species alive, the Mekong giant catfish from Southeast Asia, the wels catfish of Eurasia, and the piraíba of South America, to ...

  9. Flathead catfish - Wikipedia

    en.wikipedia.org/wiki/Flathead_catfish

    The flathead catfish grows to a length of 155 cm (61 in) [8] and may weigh up to 55.79 kg (123.0 lb), [9] making it the second-largest North American catfish (after the blue catfish, Ictalurus furcatus). [9] More commonly, adult length is about 15–45 inches (38–114 cm). [6] Its maximum recorded lifespan is 28 years. [10]