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The law will ban six of the nine FDA-approved artificial food dyes –– Red No. 40, Yellow No. 5, Yellow No. 6, Blue No. 1, Blue No. 2 and Green No. 3 –– in public school food and drinks by ...
Allura Red AC, also known as FD&C Red 40 or E129, is a red azo dye commonly used in food. It was developed in 1971 by the Allied Chemical Corporation, who gave the substance its name. [1] [2] It is usually supplied as its red sodium salt but can also be used as the calcium and potassium salts. These salts are soluble in water.
The initial bill calling for the ban was written by assembly member Jesse Gabriel; he previously authored the California Food Safety Act, which nearly one year ago banned red dye No. 3 from being ...
California Governor Gavin Newsom has signed into law a bill that bans the use of red dye No. 40 and five other chemicals from use in foods served at public schools.
Known as the California School Food Safety Act, it outlaws Red 40, Yellow 5, Yellow 6, Blue 1, Blue 2 and Green 3 from the meals, drinks and snacks served at public schools statewide.
It prohibits state school districts and charter schools from offering foods or drinks that contain red dye No. 40, yellow dyes Nos. 5 and 6, blue dyes Nos. 1 and 2, and green dye No. 3 to children ...
In addition to titanium dioxide, the bill would ban Red 40, Green 3, Blue 1 and Blue 2, and Yellow 5 and Yellow 6 in foods served by schools. ... California will prohibit red dye No. 3, potassium ...
“For example, red dye No. 40 is made from petroleum products.” ... “Some of these dyes are banned from cosmetics—Red No. 3 is an example—but not banned from food,” she says. “When ...