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3. Meanwhile, light a grill. Spread out a double layer of heavy-duty aluminum foil that's 12 inches longer than the salmon fillet. Set the salmon in the center of the foil, skin side up, and rub it with olive oil. Using the short ends of the foil as handles, carefully set the salmon on the grill. Cook over moderate heat for 6 minutes. 4.
Cooking Salmon in the Oven. With your oven you can prepare salmon baked, roasted, broiled, or en papillote. ... Then, preheat the grill before putting any food on it. With an oiled and preheated ...
Step 3: Place salmon on the grill. Place your salmon on the grill set to medium heat diagonally—this will make it easier to flip later. If you prefer crispier skin, place the fish skin-side down ...
Heat an oven to 375°F or heat a grill to medium heat. Prepare your honey mustard: Whisk all sauce ingredients together in a small bowl until combined. Lay out a large sheet of foil and mist with ...
Transfer the salmon to the oven and roast to medium-rare, 15 minutes, or medium-well, 25 minutes. Meanwhile, in a medium bowl, combine the quinoa, cucumber, and the remaining parsley and oil.
½ cup lightly packed fresh flat-leaf parsley, finely chopped Heat the oven to 475°F with a rack in the upper-middle position. In a small bowl, stir together the curry powder, ½ teaspoon salt ...
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related to: salmon marinade grill or oven safe for cooking food pictures and prices