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Bosc pear. The Beurré Bosc or Bosc is a cultivar of the European pear (Pyrus communis), originally from France or Belgium. Also known as the Kaiser, it is grown in Europe, Australia, British Columbia and Ontario, Canada, and the northwestern U.S. states of California, Washington, and Oregon. The Beurré Bosc was cultivated first in Belgium or ...
Over 3000 cultivars of the pear are known. [1] The following is a list of the more common and important cultivars, with the year and place of origin (where documented) and an indication of whether the pears are for cooking, eating, canning, drying or making perry.
Origin. Aldermaston, UK between 1765 and 1770. The Williams' bon chrétien pear, commonly called the Williams pear, or the Bartlett pear in the United States and Canada, is a cultivar (cultivated variety) of the species Pyrus communis, commonly known as the European pear. The fruit has a bell shape, considered the traditional pear shape in the ...
Tree characteristics. The Seckel pear tree is relatively small, reaching a height of 15-20 feet and width of about 10 feet. [3] It has light grey bark and resembles an apple tree. [4] Its white flowers bloom in mid-Spring. [3] The tree is cold-hardy, frost-resistant, and resistant to fire blight. [4]
Pyrus communis, the common pear, is a species of pear native to central and eastern Europe, and western Asia. [3] It is one of the most important fruits of temperate regions, being the species from which most orchard pear cultivars grown in Europe, North America, and Australia have been developed. Two other species of pear, the Nashi pear ...
Fermented pear juice is called perry or pear cider and is made in a way that is similar to how cider is made from apples. [5] [10] Perry can be distilled to produce an eau de vie de poire, a colorless, unsweetened fruit brandy. [59] Pear purée is used to manufacture snack foods such as Fruit by the Foot and Fruit Roll-Ups. [60] [61] [62]
Pyrus macropoda Rehder. Pyrus cordata, the Heart-leaved pear[3] or Plymouth pear, [4] is a rare wild species of pear belonging to the family Rosaceae. It gets its name in Spanish, Portuguese and French from the shape of its leaves. In the UK, it is known as Plymouth Pear after the city of Plymouth in Devon, where it was originally found in 1870 ...
Asian pear. Asian pears, fruits of Pyrus pyrifolia on the left and right, and two fruits of Pyrus × bretschneideri in the center. Fruit commonly known as the Asian pear in different parts of the world : Pyrus pyrifolia, called “Korean pear”, “Japanese pear”, Chinese pear or Nashi pear, usually round, with brown or yellow skin. Pyrus × ...
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