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Makassar is the capital of the province of South Sulawesi, located in the southern part of Sulawesi Island, formerly known as Ujung Pandang, bordered to the north by Maros Regency and Pangkajene and Islands Regency, to the east by Maros Regency, to the south by Gowa Regency, and to the west by Makassar Strait. The area of Makassar City is ...
In Makassar language, the word Mamminasata means "expression of ideals, feelings, or hopes that are coveted for all of us". The national government regards the Makassar Metropolitan Area as including Makassar, Maros Regency, Gowa Regency, Takalar Regency, and Pangkajene Islands Regency. Pankajene Island is now included in the Metropolitan Area.
The Makassar Axe is a 1st-century AD bronze axes probably used as a valuable object in a ceremony. The Kulawi tribe of Central Sulawesi still practice the exchange of heirloom bronze objects e.g. the taiganja , whose basic form has been discovered throughout the eastern part of Indonesia.
Colonial era architecture of Makassar in South Sulawesi, Indonesia includes Fort Rotterdam and other Dutch buildings constructed when the area was part for the Dutch East Indies. The city was involved in the spice trade.
The Makassar people are amongst the first native people who are endowed with the harvesting and processing knowledge of holothuroidea (sea cucumber, natively found between the Wallace and Weber line), and was spread to another regions beyond its native homeland throughout the Indonesian Archipelago to the Oceania (and some another regions of ...
Manado (Indonesian pronunciation:, Tombulu: Wenang) is the capital city of the Indonesian province of North Sulawesi.It is the second largest city in Sulawesi after Makassar, with the 2020 census giving a population of 451,916, [3] and the official estimates for mid 2023 showing 458,582 inhabitants (229,982 males and 228,600 females), [1] distributed over a land area of 157.26 km 2. [1]
Pallubasa or Pallu basa is a traditional dish from Makassar, South Sulawesi, Indonesia. [1] [2] It is similar to coto Makassar; however, while both are primarily made from offal and/or meat of cattle or buffalo, the meat for pallubasa is cooked longer, and served with a creamy santan and sautéed grated coconut broth in a bowl.
Before there was a regional expansion, the Mandarese along with the Bugis people, Makassar people and Toraja people formed a cultural diversity in South Sulawesi. Although politically West Sulawesi and South Sulawesi are divided by a border, the Mandarese are historically and culturally close knitted to their cognate relatives in South Sulawesi.