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  2. Stereotypes. Taboos. Critics. This Navajo cultural advisor is ...

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    Navajo cultural advisor George R. Joe explains the painful history, ... When certain details — the shape of a man’s hair bun versus a woman’s, the proper handling of a corn pollen bag, the ...

  3. Eating culture of the Navajo Nation - Wikipedia

    en.wikipedia.org/wiki/Eating_culture_of_the...

    The Navajo tribe dates back to the 1500s during which time their diet relied heavily on maize, [1] much like other Native tribes. The rest of the Navajo diet was shaped by the foods available in their region, and as such consisted in large part of foods such as pumpkins, yucca, elk, cottontail rabbits, mutton, and acorns, among others. [2]

  4. Navajo ethnobotany - Wikipedia

    en.wikipedia.org/wiki/Navajo_ethnobotany

    Ramah Navajo use it as a ceremonial emetic. [9] Acourtia wrightii (brownfoot), used by the Kayenta Navajo for difficult labor and as a postpartum medicine. [10] Adiantum capillus-veneris (southern maidenhair fern), an infusion of which is used by the Kayenta Navajo as a lotion for bumblebee and centipede stings. They also use an infusion to ...

  5. Navajo - Wikipedia

    en.wikipedia.org/wiki/Navajo

    Corn pollen is used as a blessing and as an offering during prayer. [46] One half of the major Navajo song ceremonial complex is the Blessing Way (Hózhǫ́ǫ́jí) and the other half is the Enemy Way (Anaʼí Ndááʼ). The Blessing Way ceremonies are based on establishing "peace, harmony, and good things exclusively" within the Dine.

  6. 'My grandma's legacy': How to make Navajo steamed corn stew - AOL

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    For the corn she plans to dry, she shucks the husks after the ears cool. If the corn has been cooked long enough, the kernels will have an amber color similar to the top of baked bread, she described.

  7. Indigenous cuisine of the Americas - Wikipedia

    en.wikipedia.org/wiki/Indigenous_cuisine_of_the...

    Corn is used to make all kinds of dishes such as the familiar cornbread and grits. Though a less important staple, potatoes were also adopted from Native American cuisine and have been used in many ways similar to corn. Native Americans introduced the first non-Native American Southerners to many other vegetables still familiar on southern tables.

  8. 5 Sweet Corn Health Benefits That Totally Validate Your COTC ...

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  9. Navajo medicine - Wikipedia

    en.wikipedia.org/wiki/Navajo_medicine

    Navajo Nation Health Foundations was run in Ganado solely by Navajo people. In expressing identity in the medical community, the Navajo Nation took advantage of the National Health Planning and Resources Development Act to create the Navajo Health Systems Agency in 1975, being the only American Indian group to do so during that time. [1]