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Live at Bubba's is a live album by American jazz pianist Ahmad Jamal featuring performances recorded at Bubba's Jazz Restaurant in Fort Lauderdale, Florida, on May 20, 1980, and released on Who's Who in Jazz in 1981.
While attending college at Stanford University they often visited Trader Vic's restaurant in San Francisco. In 1955 after completing service in the armed forces, the brothers settled in Fort Lauderdale, Florida. Still less than 30 years old, they decided to open a Polynesian restaurant in an undeveloped area of Oakland Park, a suburb of Fort ...
Many new restaurants that have opened in South Florida recently feel like real-estate transactions with food on the side: Gleaming new building goes up with obligatory ground-floor retail space ...
On January 6, 2017, at 12:53 p.m. EST, the shooter, who had flown in from Alaska, opened fire with a Walther PPS 9mm semi-automatic pistol in the Fort Lauderdale–Hollywood International Airport. He opened fire in the baggage claim area of Terminal 2, which is the host terminal for Delta Air Lines and Air Canada.
Police said it’s an isolated incident and there’s no active shooter. Anyone with information is asked to call Fort Lauderdale Police Department at 954-828-5700. This is a developing story.
Lum's was an American family restaurant chain based in Florida with additional locations in several states. It was founded in 1956 in Miami Beach, Florida, by Stuart and Clifford S. Perlman [1] when they purchased Lum's hot dog stand for $10,000. Over the next few years, the Perlman brothers opened three additional Lum's restaurants, for a ...
A 25-year-old man accused of shooting and killing a man on a street outside the runways of the Fort Lauderdale Executive Jet Center last week has been arrested.
꽃 COTE Steakhouse, a Michelin-starred restaurant in Miami, Florida. As of the 2024 guide, there are 26 restaurants in Florida with a Michelin-star rating. Florida's culinary scene is highlighted by the 2-star L'Atelier de Joël Robuchon along with the 1-star Victoria & Albert's, the first Michelin-starred restaurant at a theme park. [1]