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  2. Biscuiterie Saint-Michel - Wikipedia

    en.wikipedia.org/wiki/Biscuiterie_Saint-Michel

    Biscuiterie Saint-Michel is a French food company, a subsidiary of St Michel Biscuits, which produces and markets dry pastries (cookies) under the St-Michel brand name. It was founded in 1905 in the coastal town of Saint-Michel-Chef-Chef , where is still standing the original factory.

  3. Michel Cluizel - Wikipedia

    en.wikipedia.org/wiki/Michel_Cluizel

    Michel Cluizel is one of the few chocolatiers [4] in the world to work directly from the beans of cocoa and not from chocolate or cocoa paste supplied by a third party. They also patented the term cacaofèvier [5] to describe a bean-to-bar chocolate maker, [6] and to distinguish themselves from competitors (four or five in France, including Valrhona, Weiss, the Cémoi group, Bonnat and around ...

  4. L.A. Burdick - Wikipedia

    en.wikipedia.org/wiki/L.A._Burdick

    In the late 1970s, Larry Burdick trained as a chocolatier in Bern, Switzerland.Upon completing his training, he returned to the United States and began offering a variety of luxury products, such as truffles, bonbons, his signature chocolate mice, and an assortment of hot chocolate powders specifically to high end restaurants. [2]

  5. Chocolate Aguila - Wikipedia

    en.wikipedia.org/wiki/Chocolate_Aguila

    Chocolate Aguila is an Argentine chocolate brand currently owned and commercialised by Grupo Arcor. "Aguila" was the tradename used by the former company Saint Hermanos S.A., which had been established in 1880, being renowned for its chocolate bars. The company was acquired by Grupo Arcor in 1993, becoming a brand of it.

  6. Jean Trogneux - Wikipedia

    en.wikipedia.org/wiki/Jean_Trogneux

    Jean Trogneux produces chocolates, macarons d'Amiens, douceurs de saison and sells jams, pâtés, honey and other regional specialities. [1] [4] Altogether they sell 800 different products, and in 2015 sold more than two million macarons.

  7. Celebrations (confectionery) - Wikipedia

    en.wikipedia.org/wiki/Celebrations_(confectionery)

    Celebrations logo since 2022 (Each of the 12 letters is inspired by the font of the eight different chocolate brands in the collection.) Some of the Celebrations selection. Celebrations is a miniature chocolate bar collection made by Mars, Incorporated, launched in 1997. It comprises miniature versions of full size Mars brands.

  8. Quality Street (confectionery) - Wikipedia

    en.wikipedia.org/wiki/Quality_Street_(confectionery)

    Assortment in colourful wrappers Toffee Finger (gold wrapper) among the sweets. The sweets within the box have changed over the years. As of September 2019, there are 15 flavours (including the Fruit Cremes box exclusive, John Lewis exclusive, and Matchmakers) of the individually wrapped sweets, all of which are either chocolate or toffee based, as follows:

  9. Michel et Augustin - Wikipedia

    en.wikipedia.org/wiki/Michel_et_Augustin

    Michel et Augustin (pronounced [miʃɛl e oɡystɛ̃]) is a French brand of food created in 2004 by Augustin Paluel-Marmont and Michel de Rovira, [1] two ESCP-Europe alumni. Michel de Rovira attended HEC, Grenoble Ecole de Management and INSEAD Business School. Michel et Augustin is owned by the Italian food-product corporation Ferrero since 2024.

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