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  2. Sagittaria latifolia - Wikipedia

    en.wikipedia.org/wiki/Sagittaria_latifolia

    Sagittaria latifolia is a variably sized perennial that may reach as much as 150 centimeters (5 ft) in height, [7] but is more typically 60–120 cm (24–47 in). [8] The plants often grow together in crowded colonies and spread by runners at or just under the soil surface.

  3. Three Sisters (agriculture) - Wikipedia

    en.wikipedia.org/wiki/Three_Sisters_(agriculture)

    The first academic description of the Three Sisters cropping system in 1910 reported that the Iroquois preferred to plant the three crops together, since it took less time and effort than planting them individually, and because they believed the plants were "guarded by three inseparable spirits and would not thrive apart". [5]

  4. List of potato cultivars - Wikipedia

    en.wikipedia.org/wiki/List_of_potato_cultivars

    Also known as 'Blue Swede' or 'Idaho blue', the Blue Congo was voted the German "potato of the year" in 2006. [3] Bojar Czechoslovakia 1945 Bonnotte France Brambory British Queen: Scotland 1894 Butte: United States 1977 Cabritas Chile 1889 Camota Camel Netherlands 2013 Red Canela Russet United States Cara Ireland 1973 Maincrop, blight resistant

  5. Start your spring garden early by planting seeds. But you ...

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  6. Planning on planting this spring? Here's what you need to ...

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  7. Ready to start your spring planting? 5 things to know about ...

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  8. List of Missouri native plants - Wikipedia

    en.wikipedia.org/wiki/List_of_Missouri_Native_Plants

    Geobotanically, Missouri belongs to the North American Atlantic region, and spans all three floristic provinces that make up the region: the state transitions from the deciduous forest of the Appalachian province to the grasslands of the North American Prairies province in the west and northwest, and the northward extension of the Mississippi embayment places the bootheel in the Atlantic and ...

  9. Three-field system - Wikipedia

    en.wikipedia.org/wiki/Three-field_system

    The three-field system lets farmers plant more crops and therefore increase production. Under this system, the arable land of an estate or village was divided into three large fields : one was planted in the autumn with winter wheat or rye ; the second field was planted with other crops such as peas , lentils , or beans ; and the third was left ...