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  2. Philadelphia Main Line - Wikipedia

    en.wikipedia.org/wiki/Philadelphia_Main_Line

    The Philadelphia Main Line, known simply as the Main Line, is an informally delineated historical and social region of suburban Philadelphia, Pennsylvania. Lying along the former Pennsylvania Railroad 's once prestigious Main Line , it runs northwest from Center City Philadelphia parallel to Philadelphia and Lancaster Turnpike , also known as U ...

  3. White Dog Cafe - Wikipedia

    en.wikipedia.org/wiki/White_Dog_Cafe

    Wicks sold the restaurant in 2009 in order to be able to spend more time running the Business Alliance for Local Living Economies, which she co-founded eight years earlier. [6] She sold the White Dog Cafe to restaurateur Marty Grims, [ 10 ] who opened its second location, in Wayne, Pennsylvania , in 2010, [ 11 ] and then a third location in ...

  4. Bala Cynwyd, Pennsylvania - Wikipedia

    en.wikipedia.org/wiki/Bala_Cynwyd,_Pennsylvania

    Bala Cynwyd (/ ˌ b æ l ə ˈ k ɪ n w ʊ d / BAL-ə KIN-wuud) [a] is a community and census-designated place in Lower Merion Township, Pennsylvania, United States.It is located on the Philadelphia Main Line in Southeastern Pennsylvania and borders the western edge of Philadelphia at U.S. Route 1 (City Avenue).

  5. List of companies based in the Philadelphia area - Wikipedia

    en.wikipedia.org/wiki/List_of_companies_based_in...

    Name City Industry ACTS Retirement-Life Communities [3]: West Point, PA: healthcare Aria Health [4]: Philadelphia: healthcare Children's Hospital of Philadelphia

  6. Three more Pennsylvania Red Lobster locations in jeopardy of ...

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  7. Category:Restaurants in Pennsylvania - Wikipedia

    en.wikipedia.org/wiki/Category:Restaurants_in...

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  8. Max & Erma's - Wikipedia

    en.wikipedia.org/wiki/Max_&_Erma's

    Max & Erma's is an American casual dining restaurant chain based in Columbus, Ohio. As of April 2024, the company operates seven locations in Indiana, Michigan, Ohio, and Pennsylvania, down from a peak of 110 restaurants across more than 12 states in the mid-2000s. [1] It was founded in 1972 by Todd Barnum and Barry Zacks.

  9. Cuisine of Philadelphia - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_Philadelphia

    Popular restaurants during the early 19th century included the United States Hotel and Parkinson's on Chestnut Street and Joseph Head Mansion's House on Spruce Street. One of the most significant restaurateurs and caterers at this time was M. Latouche, an expert in French cuisine, whose restaurant offered expensive food and a choice wine.