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A solution in radicals or algebraic solution is an expression of a solution of a polynomial equation that is algebraic, that is, relies only on addition, subtraction, multiplication, division, raising to integer powers, and extraction of n th roots (square roots, cube roots, etc.). A well-known example is the quadratic formula
An unresolved root, especially one using the radical symbol, is sometimes referred to as a surd [2] or a radical. [3] Any expression containing a radical, whether it is a square root, a cube root, or a higher root, is called a radical expression , and if it contains no transcendental functions or transcendental numbers it is called an algebraic ...
Radical elimination can be viewed as the reverse of radical addition. In radical elimination, an unstable radical compound breaks down into a spin-paired molecule and a new radical compound. Shown below is an example of a radical elimination reaction, where a benzoyloxy radical breaks down into a phenyl radical and a carbon dioxide molecule. [7]
One of the great triumphs of Galois Theory was the proof that for every n > 4, there exist polynomials of degree n which are not solvable by radicals (this was proven independently, using a similar method, by Niels Henrik Abel a few years before, and is the Abel–Ruffini theorem), and a systematic way for testing whether a specific polynomial ...
Notation for the (principal) square root of x. For example, √ 25 = 5, since 25 = 5 ⋅ 5, or 5 2 (5 squared). In mathematics, a square root of a number x is a number y such that =; in other words, a number y whose square (the result of multiplying the number by itself, or ) is x. [1]
The free radical theory of aging states that organisms age because cells accumulate free radical damage over time. [1] A free radical is any atom or molecule that has a single unpaired electron in an outer shell. [2] While a few free radicals such as melanin are not chemically reactive, most biologically relevant free radicals are highly ...
The hydroxyl radical can damage virtually all types of macromolecules: carbohydrates, nucleic acids , lipids (lipid peroxidation) and amino acids (e.g. conversion of Phe to m-Tyrosine and o-Tyrosine). The hydroxyl radical has a very short in vivo half-life of approximately 10 −9 seconds and a high reactivity. [5]
Chain propagation: A radical reacts with a non-radical to produce a new radical species; Chain termination: Two radicals react with each other to create a non-radical species; In a free-radical addition, there are two chain propagation steps. In one, the adding radical attaches to a multiply-bonded precursor to give a radical with lesser bond ...