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2. Need an Egg Wash Substitute? These 10 Alternatives Will Do ...

   www.aol.com/egg-wash-substitute-10-alternatives...

   d3sign /Getty Images. Here, another vegan substitute that yields a crispy, glossy and golden crust when lightly brushed onto dough before baking.

3. The 8 Best Egg Wash Substitutes to Use for Pie Crusts ... - AOL

   www.aol.com/lifestyle/8-best-egg-wash...

   They won’t brown as well as a regular egg wash, but vegan egg replacers will help things like sanding sugar stick to the tops of pastries and make breadcrumbs easy to adhere to when breading ...

4. What Is Buttermilk? Everything You Need to Know Including ...

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   Buttermilk Substitute A common substitute for buttermilk has long been sour milk. This works as a replacement if only a small amount of buttermilk is needed—and the recipe isn’t dependent on ...

5. Egg substitutes - Wikipedia

   en.wikipedia.org/wiki/Egg_substitutes

   Egg Replacer [7] is a mixture of "potato starch, tapioca flour, leavening (calcium lactate, calcium carbonate, cream of tartar), cellulose gum, modified cellulose". [8] The Vegg is a vegan liquid egg yolk replacer, suitable in any recipe that one would alternatively use egg yolk.

6. Egg wash - Wikipedia

   en.wikipedia.org/wiki/Egg_wash

   Green tomatoes in an egg wash. An egg wash is beaten eggs, sometimes mixed with another liquid such as water or milk, which is brushed onto the surface of a pastry before baking. Egg washes are also used as a step in the process of breading foods, providing a substrate for the breading to stick to. Egg washes can also be used on calzones or on ...

7. Buttermilk - Wikipedia

   en.wikipedia.org/wiki/Buttermilk

   Acidified buttermilk is a substitute made by adding a food-grade acid, such as white vinegar or lemon juice, to milk. [11] It can be produced by mixing 1 tablespoon (0.5 US fluid ounces, 15 ml) of acid with 1 cup (8 US fluid ounces, 240 ml) of milk and letting it sit until it curdles after about 10 minutes.

8. Which Milk Substitute Is Right for Your Recipe? 15 ... - AOL

   www.aol.com/milk-substitute-recipe-15-swaps...

   In an absolute pinch, water can sometimes be used as a substitute in a recipe that calls for milk…but you might experience some changes in flavor and texture. (Think less creamy, less fluffy and ...

9. Egg-coated bread - Wikipedia

   en.wikipedia.org/wiki/Egg-coated_bread

   Egg-coated bread in frying pan Egg-coated bread recipe. Egg-coated bread, [1] bread in egg or French toast [2] (Slovak: chlieb vo vajíčku or chlieb vo vajci, Czech: chléb s vejcem; dialectally chleba vo vajci or bundáš [3]) is a salty version of French toast. It is a simple breakfast or supper [4] fried salty dish popular in the Czech ...