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  2. Quince - Wikipedia

    en.wikipedia.org/wiki/Quince

    The quince (/ ˈ k w ɪ n s /; Cydonia oblonga) is the sole member of the genus Cydonia in the Malinae subtribe (which contains apples, pears, and other fruits) of the Rosaceae family. It is a deciduous tree that bears hard, aromatic bright golden-yellow pome fruit, similar in appearance to a pear. Ripe quince fruits are hard, tart, and astringent.

  3. Ripening - Wikipedia

    en.wikipedia.org/wiki/Ripening

    Ethylene sensors can be used to precisely control the amount of gas. Covered fruit ripening bowls or bags are commercially available. These containers increase the amount of ethylene and carbon dioxide gases around the fruit, which promotes ripening. [6] Climacteric fruits continue ripening after being picked, a process accelerated by ethylene ...

  4. Bletting - Wikipedia

    en.wikipedia.org/wiki/Bletting

    Bletting is a process of softening that certain fleshy fruits undergo, beyond ripening.. There are some fruits that are either sweeter after some bletting, such as sea buckthorn, or for which most varieties can be eaten raw only after bletting, such as medlars, persimmons, quince, service tree fruit, and wild service tree fruit (popularly known as chequers).

  5. How to Use Quince, the Fruit That Tastes Like a Cross ... - AOL

    www.aol.com/quince-fruit-tastes-cross-between...

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  6. Tuesday's Super Harvest Moon and Partial Eclipse Is Rare ...

    www.aol.com/look-stunning-harvest-moon-coming...

    The Harvest Moon is the full moon that happens closest to the autumnal equinox, or the official start of fall. For several nights in a row, a large full moon rises shortly after sunset.

  7. This Is What September’s Full Moon—the Harvest Moon ... - AOL

    www.aol.com/lifestyle/september-full-moon...

    If you want to see the full moon in September, it’s set to light up the sky in the middle of the month. “It will appear on Tuesday, September 17 at 10:34 PM ET,” Stardust reveals.

  8. Climacteric (botany) - Wikipedia

    en.wikipedia.org/wiki/Climacteric_(botany)

    Generally, fleshy fruits can be divided into two groups based on the presence or absence of a respiratory increase at the onset of ripening. This respiratory increase—which is preceded, or accompanied, by a rise in ethylene—is called a climacteric, and there are marked differences in the development of climacteric and non-climacteric fruits. [1]

  9. Annual growth cycle of grapevines - Wikipedia

    en.wikipedia.org/wiki/Annual_growth_cycle_of...

    This stage signals the beginning of the ripening process and normally takes place around 40–50 days after fruit set. In the Northern Hemisphere this will be around the end of July and into August and between the end of January into February for the Southern Hemisphere. [ 1 ]