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Thurman's is often associated with its famous burger known as the Thurmanator. [12] [13] It consists of a bun, lettuce, tomato, mayo, American cheese, provolone cheese, ham, sauteed onions, mushrooms, a 12-ounce burger, bacon, cheddar cheese, hot peppers, and another 12 ounce burger. The burger also comes with house-made kettle chips and a ...
Boll Weevil – American hamburger restaurant chain; Burbs Burgers – Restaurant chain based in Seattle, Washington, U.S. Burger Chef – Defunct American fast food restaurant chain; Burger King (Alberta) – Former Canadian restaurant chain (defunct) Burger Stevens – Defunct restaurant in the Portland, Oregon metropolitan area, U.S.
Cameron Mitchell is president and founder of Cameron Mitchell Restaurants. He gained notoriety in the restaurant industry in 2008, when two of the company's concepts: Mitchell's/Columbus Fish Market and Mitchell's/Cameron's Steakhouse—a total of 22 units—sold to Ruth's Hospitality Group for $92 million.
Kewpee's sold square hamburgers and thick malt shakes, much like the famous restaurant that Thomas eventually founded in Columbus, Ohio, in 1969. [2] [17] In January 2010, Kewpee was named to the National Restaurant News 50: All-American Icons list, [18] and the Lima City Council passed a resolution congratulating the company. [19]
A separate chain of Jerry's Restaurants has operated in the western United States since the 1960s. [26] [27] It was founded by Thomas and Jerry Goucher, [28] the latter of whom died in 2005, at the age of 78. [29]
The Big Buford burger. In February 2020, Checkers & Rally's named Frances Allen, former CEO of Boston Market, as their new CEO. She left the position in April 2024 and was replaced by Chris Tebben, former President of Mars Retail Group, in September 2024 . [12] [13]
1988–1992: The best burgers in the business. 1989–1998: The best burgers and a whole lot more (also was printed inside the hamburger wrappers during the 1990s) 1996–1998: The Best Burgers Yet!! 1997–present: You can eat great, even late; 2001–2005: It's hamburger bliss. 2002–2004: It's better here [147] 2003–2007: It's Always ...
Big Boy Restaurant Group, LLC, doing business as Big Boy, is an American casual dining restaurant chain headquartered in Southfield, Michigan. [8] The Big Boy name, design aesthetic, and menu were previously licensed to a number of regional franchisees. Big Boy began as Bob's Pantry in 1936 by Bob Wian in Glendale, California.
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