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The Hampshire is an American breed of domestic pig. It derives from saddlebacked pigs imported to Kentucky from about 1825 from the English county of Hampshire . It has a black body with a white band or sheet over the shoulders and extending down the front legs; the ears are erect.
The Wessex Saddleback or Wessex Pig is a breed of domestic pig originating in the West Country of England, , especially in Wiltshire and the New Forest area of Hampshire. It is black, with white forequarters. In Britain it was amalgamated with the Essex pig to form the British Saddleback, and it is extinct as a separate breed in Britain ...
"Breeds of Livestock - Swine Breeds". ansi.okstate.edu. Oklahoma State University Dept. of Animal Science. Ekarius, Carol (2008). Storey's Illustrated Breed Guide to Sheep, Goats, Cattle and Pigs. Storey Publishing. ISBN 978-1-60342-036-5
The pig (Sus domesticus), also called swine (pl.: swine) or hog, is an omnivorous, domesticated, even-toed, hoofed mammal. It is named the domestic pig when distinguishing it from other members of the genus Sus. It is considered a subspecies of Sus scrofa (the wild boar or Eurasian boar) by some authorities, but as a distinct species by others.
In 1919 a Large Black sow was Supreme Champion at Smithfield (UK), and at the Royal Show that year 121 Large Blacks were entered, more than any other breed. [14] Popularity of the breed peaked in the 1920s, however, and after World War II, population numbers declined as farmers began to favour pig breeds that would do well in intensive indoor farming. [15]
The Large White derives from the old Large Yorkshire breed, a long-legged and heavy-boned pig from the county of Yorkshire, in northern England.In the nineteenth century this was crossed with pigs imported from China, giving rise to three distinct types or breeds: the Small White showed the greatest Asian influence, small and fat with a markedly foreshortened snout; the Middle White also ...
Originally, the Duroc was a very large pig, but not as large as was the Jersey Red. Today, it is a medium-sized breed with a moderately long body and a slightly dished face. The ears are drooping and not held erect. The color is often an orangish-brown, but ranges from a light-golden shade to a deep mahogany-red. [1]
The American Berkshire Association, established in 1875, was the first breed society for a pig breed; [5]: 551 the first pig registered was a boar named Ace of Spades, reportedly bred by Queen Victoria. [9] The pigs were exported to Japan in the 1860s, and became numerous there: in 2007 there were over 330 000. [10]