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3. Working in batches, dip the zucchini, mushrooms and apple in the batter, letting any excess batter drip back into the bowl; add to the hot oil and fry, turning once, until golden brown, about 2 minutes per batch. Using a slotted spoon, transfer the fritto misto to the paper towels and season with salt. Serve right away.
Fritto misto alla piemontese (fricassà mëscià in the Piedmontese language) Galantina; Galletto alla brace, galletto alla griglia, galletto alla piastra; Gelatina di maiale; Grigliata mista; Guanciale; Gulasch; Involtini di carne, involtini di cotenna; Lampredotto; Lardo, lardo di Colonnata, Vallée d'Aoste Lard d'Arnad; Lepre in salmì ...
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Chula Vista, National City, and Bonita are served by the weekly newspaper The Star-News, which was formed in 1954 upon the merger of the Chula Vista Star with the National City News. [7] Imperial Beach is served by the weekly Imperial Beach and South County Eagle & Times. [8] San Ysidro was once served by the weekly San Ysidro Border Press. [9]
Lovers Key State Park is a 712-acre (2.88 km 2) Florida State Park located on Lover's Key and three other barrier islands—Black Island, Inner and Long Key. It is at 8700 Estero Blvd., Fort Myers Beach, between Big Carlos Pass and New Pass and 10.5 miles (16.9 km) west of Interstate 75 on exit 116.
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Crescentina served with cured meat and cheese Gnocco fritto, salami and Lambrusco. The gnocco fritto (Italian: [ˈɲɔkko ˈfritto]) or crescentina (Italian: [kreʃʃenˈtiːna]) is an Italian bread from the Emilia-Romagna region of Italy, [1] [2] prepared using flour, water and lard as primary ingredients.
Bonita (Spanish for "Beautiful") is a census-designated place (CDP) in southern San Diego County, California, nestled between the cities of Chula Vista, National City, and San Diego. The population was 12,917 at the 2020 census , up from 12,538 at the 2010 census .