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The American Heart Association recommends limiting saturated fat intake to less than 6% of your daily calories, which equals about 13 grams per day for a 2,000-calorie diet. The Bottom Line
100 Calorie Pack Oreo (Oreo Thinsations in Canada) are miniature, thin, hexagonal versions of Oreo with no creme-filling, and come individually portioned into 100 calories (420 kJ) pouches. Mega Stuf Oreo, introduced in February 2013, are similar to Double Stuf Oreo cookies, but with even more white creme filling. They come in chocolate, golden ...
Oreo (/ ˈ ɔːr i oʊ /; stylized in all caps) is a brand of sandwich cookie consisting of two cocoa biscuits or cookie pieces with a sweet fondant [3] filling. It was introduced by Nabisco on March 6, 1912, [4] and through a series of corporate acquisitions, mergers, and splits, both Nabisco and the Oreo brand have been owned by Mondelez International since 2012. [5]
Included for each food is its weight in grams, its calories, and (also in grams,) the amount of protein, carbohydrates, dietary fiber, fat, and saturated fat. [1] As foods vary by brands and stores, the figures should only be considered estimates, with more exact figures often included on product labels.
Flavors stick to the classics of chocolate, vanilla, and strawberry, but they also offer fun add-ins like Oreo for a bit of variety. Each shake comes with a signature shortbread cookie on the straw.
Oreo Irish Creme Thins: This new and permanent addition to the Oreo family, available starting Jan. 3, features original thin cookies filled with Irish Creme-flavored filling.
The Heath Bar Shake is a milkshake drink sold at Baskin-Robbins, based on the Heath candy bar. It is notable for its high calorie count and was dubbed "The Unhealthiest Drink in America" by Men's Health Magazine. The shake contains 2,310 calories. [3] 73 different ingredients go into making the shake. [3]
Oreo O's is a breakfast cereal that consists of Oreo-flavored O-shaped pieces of cereal. It was conceived of by an Ogilvy & Mather NYC advertising employee and introduced in 1997 by Post Cereals . In 2001 the cereal got a new recipe with real creme filling.