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Vineyards at Cristom. Cristom has eight estate owned vineyards, with an area of 102.4 acres (41.4 ha). [7] Six of the vineyards are named after family matriarchs. [8] [9] Marjorie is the only vineyard that was not replanted in the years following the purchase of the winery. It is named after Paul Gerrie's mother.
Today, there are 23 American Viticultural Areas (AVAs) of which Willamette Valley is the largest with just over 700 of Oregon’s 781 wineries and eleven AVAs inside its boundaries.
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There are 95 vineyards and 26 wineries with 20 tasting rooms in the Eola-Amity Hills AVA. Pinot noir is the most widely planted variety with over 1,721 acres; there are 66.4 acres of Chardonnay; 48 acres of Pinot gris and platings of Riesling, Muscat, Syrah, Dolcetto, Tempranillo, Auxerrois, Viognier, Pinot blanc, Gewürztraminer and Carmine ...
Willamette Valley Vineyards placed at the top of two spots on national wine lists as voted on by readers and ranked by USA TODAY.. The Turner-based vineyard and winery placed first in Best Tasting ...
[6] [7] [8] Van Duzer Corridor lies entirely within the established Willamette Valley AVA and covers approximately 59,871 acres (24,229 ha). When the petition was submitted there were 17 (now 18 [ 3 ] ) commercially-producing vineyards covering a total of approximately 1,000 acres (400 ha), as well as six wineries (now 9 [ 3 ] ), within the AVA.
The Willamette River Valley. The climate of Willamette Valley is mild year-round. Winters are typically cool and wet, summers are dry and warm; heat above 90 °F (32 °C) only occurs 5 to 15 days per year, and the temperature drops below 0 °F (−18 °C) once every 25 years.
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