enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Perm (hairstyle) - Wikipedia

    en.wikipedia.org/wiki/Perm_(hairstyle)

    His method, called the spiral heat method, was only useful for long hair. The hair was wrapped in a spiral around rods connected to a machine with an electric heating device. Sodium hydroxide (caustic soda) was applied and the hair was heated to 212 °F (100 °C) or more for an extended period of time.

  3. Artificial hair integrations - Wikipedia

    en.wikipedia.org/wiki/Artificial_hair_integrations

    Due to various chemicals in the glue, which may cause hair loss and scalp irritation, combined with heat, this method is the most damaging to natural hair. Micro ring (also known as micro-bead or micro loop) hair extensions use small metal rings or beads (usually aluminum) and can sometimes be lined with silicone to attach the extension hair ...

  4. Hair straightening - Wikipedia

    en.wikipedia.org/wiki/Hair_straightening

    Electrically heated hair straightening brushes produce heat that is absorbed by the hair by steadily brushing it. The hair must penetrate deep into the brush for maximum effect. A popular temporary straightening method is the Dominican blowout which originated in the Dominican Republic. The technique spread to the United States where it was ...

  5. Skip the heat damage with these hair curling tips - AOL

    www.aol.com/entertainment/skip-heat-damage-hair...

    Melanie skips the heat, and instead uses a hair curling ribbon to achieve perfect curls. Not only is this heat-free method easy, but it also saves hair from heat damage. The post Skip the heat ...

  6. This Is the Secret to Straightening Your Hair Without Heat - AOL

    www.aol.com/lifestyle/secret-straightening-hair...

    For premium support please call: 800-290-4726 more ways to reach us

  7. List of cooking techniques - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_techniques

    See also References Further reading External links A acidulate To use an acid (such as that found in citrus juice, vinegar, or wine) to prevent browning, alter flavour, or make an item safe for canning. al dente To cook food (typically pasta) to the point where it is tender but not mushy. amandine A culinary term indicating a garnish of almonds. A dish served amandine is usually cooked with ...

  8. Poaching (cooking) - Wikipedia

    en.wikipedia.org/wiki/Poaching_(cooking)

    Salmon being poached with onion and bay leaves. Poaching is a cooking technique that involves heating food submerged in a liquid, such as water, milk, stock or wine.Poaching is differentiated from the other "moist heat" cooking methods, such as simmering and boiling, in that it uses a relatively lower temperature (about 70–80 °C or 158–176 °F). [1]

  9. AOL Mail

    mail.aol.com

    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!