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2. Grilled Sirloin Steak with Cilantro-Sesame Marinade - AOL

   www.aol.com/food/recipes/grilled-sirloin-steak...

   Place the steak in a large baking dish. Add all but 1/4 cup of marinade and turn the steak to coat evenly. Marinate for at least 30 minutes at room temperature or cover and refrigerate at least 2 ...

3. Picante Beef Steaks with Sautéed Onions Recipe - AOL

   www.aol.com/food/recipes/picante-beef-steaks...

   2 tbsp olive oil; 2 boneless beef sirloin steak, 3/4-inch thick (about 1 pound each), cut into 8 pieces; 2 large onion, thinly sliced (about 2 cups); 1 jar (16 ounces) Pace® Picante Sauce

4. Your Complete Guide to Marinades - AOL

   www.aol.com/lifestyle/complete-guide-marinades...

   Beef: 8 to 24 hours. Chicken: 4 to 6 hours. Firm tofu: 30 minutes. Fish: 30 minutes. Kabob cuts (1-1/2 to 2-inch cubes): 2 hours. Pork: 6 to 12 hours. Shrimp and scallops:

5. Steak Diane - Wikipedia

   en.wikipedia.org/wiki/Steak_Diane

   Steak Diane is similar to steak au poivre. [31] Early recipes had few ingredients: steak, butter, Worcestershire sauce, pepper, salt and chopped parsley, [24] and possibly garlic. [32] The steak is cut or pounded thin so that it will cook rapidly, sautéed in the seasoned butter and Worcestershire sauce, and served garnished with the parsley.

6. Steak with Tomato Gorgonzola Sauce Recipe - AOL

   www.aol.com/.../steak-tomato-gorgonzola-sauce

   Spray a 12-inch skillet with the cooking spray and heat over medium-high heat for 1 minute. Add the beef in 2 batches and cook until it's well browned, stirring often.

7. Tri-tip - Wikipedia

   en.wikipedia.org/wiki/Tri-tip

   The tri-tip is a triangular cut of beef from the bottom sirloin subprimal cut, consisting of the tensor fasciae latae muscle. Untrimmed, the tri-tip weighs around 5 pounds. [ 1 ] In the US, the tri-tip is taken from NAMP cut 185C.

8. Compound butter - Wikipedia

   en.wikipedia.org/wiki/Compound_butter

   Compound butters (French: beurre composé, pl. beurres composés) are mixtures of butter and other ingredients used as a flavoring, in a fashion similar to a sauce. [1] [2] [3] Compound butters can be made or bought. A compound butter can be made by whipping additional elements, such as herbs, spices or aromatic liquids, into butter.

9. 105 Recipes To Help You Cut Down On Carbs Even When You ... - AOL

   www.aol.com/105-recipes-help-cut-down-004000721.html

   Filled with tender sirloin steak, mushrooms, onions, and two slices of cheese, these tender, soft peppers give a welcome veggie boost to the beloved sandwich's iconic flavors. Get the Cheesesteak ...