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Guelaguetza is a Mexican restaurant in Los Angeles, California. [1] Established by Fernando Lopez (father of restaurateur and author Bricia Lopez) in 1994, the business has been recognized as one of "America's Classics" in 2015 by the James Beard Foundation. [2] [3] The restaurant is the winner of the 2021 Gold Award. [4]
From mid-1989 until 2012, Campanile occupied a landmark building at 624 South La Brea Avenue in Los Angeles, California. Built by Charlie Chaplin in 1929, the neglected building was discovered by Silverton’s mother and bought by her father, then renovated according to the specifications of Campanile’s co-founders.
La Brea Avenue is a prominent north-south thoroughfare in the City of Los Angeles and in Los Angeles County, California. 1927 Los Angeles Times map shows (1) the proposed extension of a 100-foot-wide La Brea Avenue between Jefferson Street through the Baldwin Hills toward Inglewood .
In addition to the beers, Heartworks Brewing will have a house-made gluten-free seltzer on tap and non-alcoholic drink options. Hours will be 4-10 p.m. Thursday, 3-11 p.m. Friday, noon to 11 p.m ...
In 1951 El Coyote moved to its present location on Beverly Boulevard. Today there are eight rooms and a patio where an average of 1,000 meals are served daily. Their margaritas have been voted the city's best by Los Angeles magazine and the Los Angeles Times. They have also grown to 95 staff members. [2] They have a seating capacity of 375. [1]
Los Pinguinos Mexican Restaurant does not currently have a set grand opening date, but the owners are aiming to open mid-March. Expected hours will be 11 a.m. to 10 p.m. Monday through Saturday ...
Taco Chula’s sister sweet shop opened Oct. 14. Location: 10800 N. Military Tr., Suite 106, Palm Beach Gardens, 561-530-7755, on Instagram @ChuladosPGA Hours: Open Tuesday through Saturday from ...
The success of the three restaurants led Feniger and Milliken to be recognized for changing Los Angeles's culinary landscape. [1] Feniger has been influenced by the food and culture of various nations, such as India, France, and Mexico. [2] In April 2009, Feniger opened her first solo project: Street, a multi-ethnic eatery of "street food" in ...