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Seasin's Greetinks! is a Popeye theatrical Christmas-themed cartoon short, starring Billy Costello as Popeye and Bonnie Poe as Olive Oyl and William Pennell as Bluto.It was released on December 17, 1933 [1] [2] and is in the Popeye the Sailor series of theatrical cartoons released by Paramount Pictures.
She was featured in 126 theatrical cartoons between 1930 and 1939 (89 in her own series and 37 in the Talkartoons, Screen Songs and Color Classics series). Starting in 2013, Olive Films released the non- public domain cartoons on Blu-ray and DVD in four "Essential Collection" volumes, although they were restored from the original television ...
A tin box is a tinplate container. Tinplate metal is primarily steel with a very thin tin coating. Tin-free steel is also used. In some cultures, these boxes or cans are referred to as "tin boxes" or sometimes even "tins". Many “tin boxes” have hinged or removable lids or covers. Some people collect tin boxes as a hobby.
Scott Johnston is a skilled cartoonist who has been drawing for newspapers for more than 20 years. Recently, he has started sharing his humor on social media platforms, where he creates ...
Christmas movie aficionados have seen all the remakes of the Grinch's story, including the one with Jim Carrey starring in the titular role, but the original "How the Grinch Stole Christmas" just ...
Make sure you also check out our guide to the best Christmas movies of all time. The bitter nights when these cartoons graced our television screens, accompanied by plates full of warm cookies ...
In the animated Popeye cartoons produced by Max Fleischer and later by Famous Studios, Swee'Pea was portrayed as being in the care of Olive Oyl, although it was unclear whether he was her own child. In Baby Wants Spinach (1950) Olive Oyl asks Popeye to watch her “cousin Swee’Pea.” (In the King Features cartoons of the early 1960s, it is ...
Biscuit tin manufacture was a small but prestigious part of the vast industry of tin plate production, which saw a huge increase in demand in the 19th century was directly related to the growing industrialisation of food production, by increasingly sophisticated methods of preservation and the requirements made by changing methods of distribution.