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2. ServSafe - Wikipedia

   en.wikipedia.org/wiki/ServSafe

   ServSafe is a food and beverage safety training and certificate program administered by the US National Restaurant Association.The program is accredited by ANSI and a US nonprofit called the Conference for Food Protection. [1]

3. National Registry of Food Safety Professionals - Wikipedia

   en.wikipedia.org/wiki/National_Registry_of_Food...

   National Registry of Food Safety Professionals (NRFSP) is a food safety certification for the restaurant, hotel, and quick service industry business administered by Environmental Health Testing. NRFSP was founded in 1998 through partnerships between the Chartered Institute of Environmental Health and Professional Testing, Inc. and is ...

4. Global Food Safety Initiative - Wikipedia

   en.wikipedia.org/wiki/Global_Food_Safety_Initiative

   The Global Food Safety Initiative (GFSI) is a business-driven initiative for the continuous improvement of food safety management systems, with the ambition to ensure confidence in the delivery of safe food to consumers worldwide. GFSI provides a platform for collaboration between some of the world's leading food safety experts from retailer ...

5. International Food Protection Training Institute - Wikipedia

   en.wikipedia.org/wiki/International_Food...

   The food training organization provides a blueprint for career-spanning, standards-based training curriculum that could raise the standard of food training nationwide. In 2009, The Training Institute was established after government, academic, industry, and national food safety groups collaborated, prompted by the melamine incident in 2007.

6. Food safety - Wikipedia

   en.wikipedia.org/wiki/Food_safety

   Food Safety and Standards Authority of India, established under the Food Safety and Standards Act, 2006, is the regulating body related to food safety and laying down of standards of food in India. Hence, it regulates the manufacture, storage, distribution, sale, and import of food articles, while also establishing strict standards to ensure ...

7. NSF International - Wikipedia

   en.wikipedia.org/wiki/NSF_International

   NSF International, originally named the National Sanitation Foundation (NSF), was founded in 1944 by the University of Michigan School of Public Health, in an attempt to standardize requirements around sanitation and food safety. [1] The first standards developed by the NSF set sanitation requirements on soda fountain and luncheonette equipment.