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  2. Paragon Restaurant - Wikipedia

    en.wikipedia.org/wiki/Paragon_Restaurant

    Paragon restaurant is an Indian restaurant known for the variety of Malabar cuisines in Kerala and Middle East. [1] It was founded in 1939 by Govindan Panhikeyil in Calicut, Kerala. [2] Calicut Paragon was awarded the Best Budget Time Out Award 2012 and the Best Coastal Food Award at the Foodie Awards 2013 which was sponsored by Times Now.

  3. Thalassery cuisine - Wikipedia

    en.wikipedia.org/wiki/Thalassery_cuisine

    The restaurant serves their flagship dish—Thalassery biryani—to all customers who come there for the first time, so admiring the dish that whenever they come back to the city they choose this restaurant and order it again. [79] The film shows the importance of fiesta in Malabar culture.

  4. Kerala cuisine - Wikipedia

    en.wikipedia.org/wiki/Kerala_cuisine

    A restaurant menu in Kerala Traditional Kerala sadhya Idiyappam served with egg. One of the traditional Kerala dishes is vegetarian and is called the Kerala sadya.A full-course sadya, consists of rice with about 20 different accompaniments and desserts, and is the ceremonial meal of Kerala eaten usually on celebratory occasions including weddings, Onam and Vishu.

  5. 10 Vintage Salt and Pepper Shakers That Are Surprisingly Valuable

    www.aol.com/10-vintage-salt-pepper-shakers...

    Listing price on eBay: $2,500 There were countless Japanese-made, cartoon-like ceramic figurines made during the 1950s, and some of the most valuable (and collectible) are vintage salt and pepper ...

  6. DNA evidence leads to suspect 28 years after deadly stabbing

    www.aol.com/dna-evidence-leads-suspect-28...

    Police in the Canadian capital of Ottawa say they have arrested and charged a suspect in the deadly stabbing of Christopher Smith in 1996.

  7. Bone Broth Is Liquid Gold — Here’s How to Make It

    www.aol.com/lifestyle/bone-broth-liquid-gold...

    Bring the pot to a boil, then reduce the heat to lsimmer, occasionally skimming fat and foam from the surface, until broth is rich and fragrant, eight to 12 hours.

  8. Tourist Resorts (Kerala) - Wikipedia

    en.wikipedia.org/wiki/Tourist_Resorts_(Kerala)

    Sarovaram Bio Park [6] is an eco-tourism initiative by Government of Kerala. The bio park which was earlier known as dream city is located a Kozhikode district of Kerala. The project is executed after taking into consideration the environmental aspects. The park is located in an ecosystem consisting of Canoly Canal, wet lands, mangrove, bird ...

  9. Tourism in Kerala - Wikipedia

    en.wikipedia.org/wiki/Tourism_in_Kerala

    Resorts dot the lengths and breadths of Kerala. Since its incorporation as a state, Kerala's economy largely operated under welfare-based democratic socialist principles. . This mode of development, though it resulted in a high Human Development Index and standard of living among the people, led to an economic stagnation in the 1980s (growth rate are 2.3% annually).

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