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To cover that wage hike, Chipotle may have to raise its menu prices across all of its 3,400 restaurants by 80 to 100-plus basis points, Hartung told investors. And this likely won’t just be a ...
2. Harvest Cheddar. The people at SunChips really know their cheese, because the Harvest Cheddar flavor comes in second. The cheddar is strong and simple, with plenty of bright orange color to ...
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At the time of its opening in 2014, the restaurant at La Défense was the largest Chipotle location in the world at 7,000 square feet (650 m 2), while a typical Chipotle restaurant is usually between 2,200 square feet (200 m 2) and 2,500 square feet (230 m 2). [92]
On April 8, SunChips will drop a brand-new limited-edition flavor: SunChips Solar Eclipse Limited-Edition Pineapple Habanero and Black Bean Spicy Gouda. However, anyone interested in trying it ...
Pick Up Stix is an American fast-casual restaurant chain based in Laguna Hills, California, [1] that serves fresh Asian cuisine (or Chinese-American cuisine as well) through corporate-owned restaurants and franchises in Southern California. The company serves both dine-in and take-out customers, and offers offsite catering and some delivery ...
Dianna Campbell, 69, a TV producer and consultant in Manhattan, said she’s noticed prices rising and staying high, whether it’s for laundry detergent or a restaurant meal.
In Northern California, with wine country nearby, French, Italian, and Mediterranean inspired food is prominent, as well as Asian-inspired fare. Many of the restaurants, cafes, bistros, and grills use ingredients sourced from local growers and farmers' markets. [2] [3] A unique sourdough-style bread has its origins in San Francisco. [4]