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  2. Sayler's Old Country Kitchen - Wikipedia

    en.wikipedia.org/wiki/Sayler's_Old_Country_Kitchen

    Established in 1946, [1] the restaurant has hosted a 72-ounce steak challenge since 1948. [2] [3] [4] The challenge lets people eat for free "if they can consume every edible part of the steak plus two celery sticks, two carrot sticks, two olives, two dill pickles, one regular salad, ten french fries or one baked potato and one slice of bread within an hour".

  3. The Big Texan Steak Ranch - Wikipedia

    en.wikipedia.org/wiki/The_Big_Texan_Steak_Ranch

    Two men take the steak challenge on April 6, 2008. The Big Texan is best known for its 72 ounce (4.5 pounds or 2.04 kg) steak.The steak is free to anyone who, in one hour or less, can eat the entire meal, consisting of the steak itself, a bread roll with butter, a baked potato, shrimp cocktail, and a side salad; otherwise, the meal costs $72. [3]

  4. Tony Luke's - Wikipedia

    en.wikipedia.org/wiki/Tony_Luke's

    Food with Adam Richman attempting the "Ultimate Cheesesteak Challenge", which consisted of 42 oz. of beef, 18 oz. of cheese, and 8 oz. of fried onions on a 20-inch hoagie roll. [13] Richman chose American cheese for his cheesesteak while Luke, who also took on the challenge, opted for the more traditional Cheez Whiz on his. Richman succeeded in ...

  5. The Best Under-the-Radar Steakhouse in Each State - AOL

    www.aol.com/finance/best-under-radar-steakhouse...

    Claim to fame: The signature steak is the 8- or 12-ounce filet mignon. J&G Steakhouse at The Phoenician boasts Chef de Cuisine Jacques Qualin, a native of the Franche-Comté region of France.

  6. Where To Find Great, Cheap Steak in Every State - AOL

    www.aol.com/finance/where-great-cheap-steak...

    Close to the White River in southwest Missouri, the unassuming Steak Inn has a 6-ounce sirloin for $15, an 8-ounce sirloin for $18, an 11-ounce sirloin for $30, and a Kansas City strip for $30 ...

  7. I Tried Every Steak at Texas Roadhouse & One Blew Me Away

    www.aol.com/tried-every-steak-texas-roadhouse...

    I Tried Every Steak at Texas Roadhouse & One Blew Me Away

  8. Man v. Food season 5 - Wikipedia

    en.wikipedia.org/wiki/Man_v._Food_season_5

    For the challenge, Casey visited the Bull Mountain Grille for their "78-Ounce Steak Challenge", which consists of a 78-ounce ribeye steak that is butterflied, seasoned with "Prairie Dust" (a mix of black pepper, garlic, crushed pepper, rosemary, and secret spices) and grilled to a medium rare; the challenge also includes 2 pounds of loaded ...

  9. If you're on the hungrier side, scale up the 6-ounce Choice Sirloin steak to an 8-ounce portion. The two extra ounces of meat only add 70 calories and 2 grams of fat. 4 Steaks to Avoid 1. Worst ...