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This is a list of vodka brands. Vodka is a distilled beverage composed primarily of water and ethanol, sometimes with traces of impurities and flavorings. Vodka is made by the distillation of fermented substances such as grains, potatoes, or sometimes fruits or sugar. The classic preparation is performed using grain or potatoes.
Tito's Handmade Vodka is a vodka brand made by Fifth Generation, founded by Tito Beveridge in 1997 [1] in Austin, Texas – specializing in vodka made from yellow corn, rather than potatoes or wheat. [ 2 ] [ 3 ] It is distilled six times and unaged.
Lovers of vodka, the Condrens realized that Tito's was really the only brand that was using 100% corn, and decided it could be something they could do to add to the market, using Kansas ingredients.
Svedka is a mid-priced [1] brand of vodka produced in the United States with American corn. [2] [3] In the past, it was produced in Sweden, however it was imported into the US at 96% strength and diluted to final strength in the US. [4] [5] Svedka changed production location without any announcement. [2] It is owned by New York–based ...
Best Craft Vodka. The distillery partnered with NASCAR driver Dale Earnhardt Jr. and his wife Amy to create High Rock Vodka, a triple-filtered corn vodka. It's 88 proof to match Earnhardt's ...
Tito’s Handmade Vodka is and always has been a company dedicated to giving back and lending a hand to those that need it.
As part of the company's green initiative, 360 Vodka was marketed as "the Planet's first eco-friendly vodka". [7] 360 Vodka is bottled using 85% recycled glass, 100% recycled paper and water-based UV inks. The grains used are grown less than 95 miles from the distillery to minimize the fossil-fuel consumption associated with transporting the grain.
Vodka sauce is a pasta sauce made from tomato sauce, cream, and vodka that gained popularity in the 1970s. Vodka can be used in baking as a substitute for water: pie crusts can be made flakier with vodka. [63] It may be used in seafood dishes, cheesecake, or bitters. [64] [65]
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