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  2. Our 25 Best 30-Minute Dinner Recipes for Winter - AOL

    www.aol.com/25-best-30-minute-dinner-225657547.html

    Spend less time cooking with these highly-rated 30-minute dinner recipes, like one-pot orzo and roasted salmon, all made with tasty winter produce.

  3. Catalan Fish Stew with Pimentón Mayonnaise Recipe - AOL

    homepage.aol.com/food/recipes/catalan-fish-stew...

    Add the tomato pulp and cook over high heat until it is thickened, about 5 minutes. Add the clam broth and boil until it is reduced by half, about 5 minutes. 3. Add the serrano, olives and halibut and simmer over moderate heat, stirring occasionally, until the fish is cooked through and the stew is thick, about 5 minutes longer. 4.

  4. Here's Every Recipe You'll Need To Make The Perfect ... - AOL

    www.aol.com/heres-every-recipe-youll-perfect...

    Get the Fish Pie recipe. PHOTO: ERIK BERNSTEIN; FOOD STYLING: BROOKE CAISON ... and after 20 minutes in the oven, ... osso buco is a traditional northern Italian stew that celebrates the ...

  5. Catalan Fish Stew with Pimentón Mayonnaise Recipe - AOL

    www.aol.com/food/recipes/catalan-fish-stew...

    Add the serrano, olives and halibut and simmer over moderate heat, stirring occasionally, until the fish is cooked through and the stew is thick, about 5 minutes longer. 4.

  6. Our 19 Most Popular One-Pot Dinners For Fall - AOL

    www.aol.com/19-most-popular-one-pot-005631761.html

    View Recipe. Shrimp & Fish Stew. Christine Ma. ... Canned beans and tomatoes make this quick vegetarian chili recipe ready to go in just 30 minutes. Serve over rice or couscous, or with tortilla ...

  7. My family loves my 20-minute lentil stew. It's protein-packed ...

    www.aol.com/family-loves-20-minute-lentil...

    The first step is simple: Pour 4 cups of broth into a large pot. Resist the urge to salt it— that will come later. Once the broth is at a rolling boil, add 2 cups of dried lentils.I use a blend ...

  8. Buridda - Wikipedia

    en.wikipedia.org/wiki/Buridda

    Buridda is an Italian seafood soup or stew originally from the Liguria region of Italy. [1] Some preparations may be slow-cooked, [2] while others are cooked in a relatively short amount of time (9–10 minutes). [3] It has also been described as a stew, [2] or as similar in texture to a stew. [1] [3]

  9. Fish soup - Wikipedia

    en.wikipedia.org/wiki/Fish_soup

    Fish soup is a food made by combining fish or seafood with vegetables and stock, juice, water, or another liquid. Hot soups are additionally characterized by boiling solid ingredients in liquids in a pot until the flavors are extracted, forming a broth .