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  2. 12 Clever Recipes for Stale Bread (That You'll Actually Want ...

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    Homemade Croutons. 2. Croutons. ... Combine chunks of stale bread with tomatoes, cucumbers, onions, olive oil, vinegar, and basil. Let it sit so the bread can soak up all the juicy, tomatoey ...

  3. How to Make Olive Oil-Fried Croutons, the Best Croutons on ...

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  4. Crouton - Wikipedia

    en.wikipedia.org/wiki/Crouton

    Croutons atop a salad A crouton ( / ˈ k r uː t ɒ n / ) is a piece of toasted or fried bread , normally cubed and seasoned. Croutons are used to add texture and flavor to salads [ 1 ] —notably the Caesar salad [ 2 ] — as an accompaniment to soups and stews , [ 1 ] or eaten as a snack food .

  5. 23 Things You Can Make With Sourdough Starter, From Croutons ...

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    Get the Recipe. Sourdough Croutons. ... Food writer Laura Lazzaroni's recipe for soft, fluffy Italian flatbread is made with extra-virgin olive oil (instead of lard) and sourdough starter discard. ...

  6. Caesar salad - Wikipedia

    en.wikipedia.org/wiki/Caesar_salad

    The big food rage in Hollywood—the Caesar salad—will be introduced to New Yorkers by Gilmore's Steak House. It's an intricate concoction that takes ages to prepare and contains (zowie!) lots of garlic, raw or slightly coddled eggs, croutons, romaine, anchovies, parmeasan cheese, olive oil, vinegar and plenty of black pepper. [12]

  7. 100 Christmas dinner ideas for the ultimate holiday feast

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    Bake them until nearly tender, then drizzle them with olive oil, garlic and rosemary, ensuring every nook and cranny gets an extra boost of flavor. Creamy Spinach Gratin by Jocelyn Delk Adams

  8. Shkedei marak - Wikipedia

    en.wikipedia.org/wiki/Shkedei_Marak

    Shkedei marak (Hebrew: שקדי מרק, lit. 'soup almonds'), known as mandlakh (Yiddish: מאַנדלאַך or מאַנדלעך, lit. 'little almonds') in Yiddish, or as "soup mandels" or "soup nuts" in the United States, [1] [2] is an Israeli food product consisting of crisp mini crouton used as a soup accompaniment. [3]

  9. 52 of Ina Garten’s best recipes she’s shared on TODAY - AOL

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    Garten’s recipe is made with good olive oil, an egg yolk, mustard, garlic, anchovies, lemon juice, salt and pepper. It’s punchy, flavorful and so much better than the store-bought stuff. Ina ...