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PancakeSwap is a decentralized finance protocol that is used to exchange cryptocurrencies and tokens; it is provided on blockchain networks that run open-source software. It uses an automated market maker (AMM) model for trading BEP-20 tokens. [4][7] The native token of protocol is CAKE which is used for governance and to incentivize liquidity ...
Website. ruby.github.io /rake /. Rake is a software task management and a build automation tool created by Jim Weirich. It allows the user to specify tasks and to describe dependencies as well as to group tasks into namespaces. It is similar to SCons and Make.
Uniswap is a decentralized finance protocol that is used to exchange cryptocurrencies and tokens; it is provided on blockchain networks that run open-source software. [1][6] This is in contrast to cryptocurrency exchanges that are run by centralized companies. Changes to the protocol are voted on by the owners of a native cryptocurrency and ...
Flour, milk, and eggs. A pannenkoek[1][2] (Dutch pronunciation: [ˈpɑnə (ŋ)ˌkuk] ⓘ; plural pannenkoeken [-ˌkukə (n)] ⓘ) or Dutch pancake is a style of pancake with origins in the Netherlands. [3] Pannenkoeken are usually larger (up to a foot in diameter) and much thinner than their American or Scotch pancake counterparts, but not as ...
The Vought V-173 "Flying Pancake" is an American experimental test aircraft built as part of the Vought XF5U program during World War II. Both the V-173 and the XF5U featured an unorthodox "all-wing" design consisting of a flat, somewhat disk-shaped body (like a pancake flying, hence the nickname) serving as the lifting surface. [ 1 ]
Pancake ice. Pancake ice. Pancake ice near a willow tree. Pancake ice is a form of sea ice that consists of round pieces of ice with diameters ranging from 30 centimetres (12 in) to 3 metres (9.8 ft) and thicknesses up to 10 centimetres (3.9 inches), depending on the local conditions. It forms as a result of wave action on slush or ice rind.
Table syrup. Table syrup, also known as pancake syrup and waffle syrup, is a syrup used as a topping on pancakes, waffles, and french toast, often as an alternative to maple syrup, although more viscous typically. [1] It is typically made by combining corn syrup with either cane sugar or high-fructose corn syrup, water, food coloring, flavoring ...