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The device consists of a ladder-type conveyor chain that transports a hamburger patty over gas broiler tubes that provide a gas flame. The underside of the meat patty directly contacts the flames as the meat is conveyed through the broiler enclosure. The top part of the meat patty is cooked by latent heat provided by fire bricks that are also ...
The burgers have always been broiled mechanically; the original unit, called an Insta-Broiler, was one of two pieces of equipment the founders of Insta-Burger King purchased before opening their new restaurant. The Insta-Broiler worked by cooking 12 burger patties in a wire basket, allowing the patties to be cooked from both sides simultaneously.
Its patties are ground in-house and hand-formed every day for the best quality. In addition to beef, they offer options like bison, lamb, and plant-based patties, all topped with gourmet ...
The flame-grilling machine at Burger King, Carl's Jr./Hardee's, and other fast food restaurants is called a 'broiler'. It works by moving meat patties along a chain conveyor belt between top and bottom burners, grilling both sides of the meat patty at the same time. This concept was invented in 1898, when the Bridge and Beach Co. of St. Louis ...
All of the giant burger patties from Fatburger are made with "100% pure lean beef, fresh ground, grilled to perfection, and built-to-order," according to its website. RELATED: I Tried 11 Fast-Food ...
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The pair eventually created a mechanized gas grill that avoided the problems by cooking the meat patties in a different way inside the unit. The new cooking appliance, which they called a flame broiler, moved the patties over the flame vertically on a chain link conveyor over the heating elements, a design that imparted grill lines on the ...
Despite the success of their operation, the partners discovered that the design of the insta-broiler made the unit's heating elements prone to degradation from the drippings of the beef patties. The pair eventually created a mechanized gas grill that avoided the problems by changing the way the meat patties were cooked in the unit.
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