Search results
Results from the WOW.Com Content Network
Scheffel Hall (2010) Scheffel Hall at 190 Third Avenue in the Gramercy Park neighborhood of Manhattan, New York City, was built in 1894–1895, and designed by Henry Adams Weber and Hubert Drosser, at a time when the area south of it was known as Kleindeutschland ("Little Germany") due to the large number of German immigrants who lived nearby.
Lüchow's was a restaurant at 110 East 14th Street at Irving Place in East Village (near Union Square) in Manhattan, New York City, with the property running clear through the block to 13th Street. It was established in 1882 [ 1 ] – at a time when the surrounding neighborhood was primarily residential [ 2 ] – when a German immigrant, August ...
Opened in 1855 by Charles Ignatious Pfaff, the original Pfaff’s was modeled after the German Rathskellers that were popular in Europe at the time. Charles Pfaff's beer cellar was located on Broadway near Bleecker Street (before 1862, Pfaff's address was given as 647 Broadway; after 1865, its location was advertised as 653 Broadway) in Greenwich Village, New York City.
Little Germany, known in German as Kleindeutschland and Deutschländle and called Dutchtown by contemporary non-Germans, [1] was a German immigrant neighborhood on the Lower East Side and East Village neighborhoods of Manhattan in New York City. The demography of the neighborhood began to change in the late 19th century, as non-German ...
Midway Gardens (opened in 1914, demolished in 1929) was a 360,000 square feet [1] indoor/outdoor entertainment facility in the Hyde Park neighborhood on the South Side of Chicago. It was designed by architect Frank Lloyd Wright , who also collaborated with sculptors Richard Bock and Alfonso Iannelli on the famous "sprite" sculptures decorating ...
Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!
Hallo Berlin was a restaurant at 626 Tenth Avenue between West 44th and 45th Streets in the Hell's Kitchen neighborhood of New York City. It consisted of a beer garden restaurant and a street cart. They served authentic German beer and cuisine like frankfurters, sauerkraut, potato pancakes, red cabbage, spätzle, wursts and other foods.
The Lager Beer Riot illustrated the risk German immigrants were willing to bear to protect German saloon owners who they perceived as leaders of their community. The mayor's temperance policy thus united German property owners, who could have been a natural ally of the mayor because of their strong interest in order, with working-class German ...