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When the men would come back from the magpie goose hunt, they would be craving murnyaŋ foods after having eaten so much meat and eggs. Meanwhile, the women, children and old people back in the camps would be looking forward to gonyil , magpie goose meat and eggs, after eating so much murnyaŋ' .
Bush tucker, also called bush food, is any food native to Australia and historically eaten by Indigenous Australians, the Aboriginal and Torres Strait Islander peoples, but it can also describe any native flora, fauna, or fungi used for culinary or medicinal purposes, regardless of the continent or culture.
Various birds, kangaroos, emus, possums, echidnas, and bandicoots were among the important animals hunted. Fish were also consumed, as were crayfish, mussels, and shrimp. Men typically hunted, cleaned, and prepared the game for cooking. Women did the actual cooking, in addition to fishing and farming.
Most Aboriginal people today speak English and live in cities. Some may use Aboriginal phrases and words in Australian Aboriginal English (which also has a tangible influence of Aboriginal languages in the phonology and grammatical structure). Many but not all also speak the various traditional languages of their clans and peoples.
Aboriginal Australians along the coast and rivers were also expert fishermen. Some Aboriginal and Torres Strait Islander people relied on the dingo as a companion animal, using it to assist with hunting and for warmth on cold nights. Aboriginal women's implements, including a coolamon lined with paperbark and a digging stick. This woven basket ...
Sewn and incised possum-skin cloak of Wurundjeri origin (Melbourne Museum). The Woiwurrung tribes would have been aware of the Europeans, through the close relationship to the Boon wurrung people of the coast who came into contact with the Baudin expedition on the French ship Naturaliste during 1801, and then the British settlement at Sullivan Bay in 1803, near modern-day Sorrento, Victoria.
The museum exhibits informative videos, Aboriginal art, and traditional dance and song on the outdoor performance area. [135] Aboriginal tour guides offer tours through the museum and site, telling you about its relics, plants and animals, explaining how Aboriginal life was in the area before colonisation. [ 135 ]
Aboriginal Tasmanians were isolated from the mainland from about 14,000 years ago. As a result, they only possessed one quarter of the tools and equipment of the adjacent mainland and were without hafted axes, grinding technology, stone tipped weapons, spear throwers and the boomerang. By 3,700 BP they had ceased to eat fish and use bone tools.