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Sustainable agriculture is farming in sustainable ways meeting society's present food and textile needs, without compromising the ability for current or future generations to meet their needs. [1] It can be based on an understanding of ecosystem services .
Agriculture in Indonesia is one of the key sectors within the Indonesian economy. In the last 50 years, the sector's share in national gross domestic product has decreased considerably, due to the rise of industrialisation and service sector. Nevertheless, for the majority of Indonesian households, farming and plantation remains as a vital ...
The environmental impact of agriculture is the effect that different farming practices have on the ecosystems around them, and how those effects can be traced back to those practices. [1] The environmental impact of agriculture varies widely based on practices employed by farmers and by the scale of practice.
The following outline is provided as an overview of and topical guide to sustainable agriculture: Sustainable agriculture – applied science that integrates three main goals, environmental health, economic profitability, and social and economic equity. These goals have been defined by various philosophies, policies, and practices, from the ...
Climate-smart agriculture (CSA) (or climate resilient agriculture) is a set of farming methods that has three main objectives with regards to climate change. [ 1 ] [ 2 ] Firstly, they use adaptation methods to respond to the effects of climate change on agriculture (this also builds resilience to climate change ).
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Timeline Milestone November 1965 A historic meeting of education ministers of Thailand, Lao PDR, Malaysia, Philippines, Singapore, and Vietnam, and United States government representative paved the way for an interim Southeast Asian Ministers of Education Secretariat (SEAMES) to be formed to draw up priority projects for the region, including instituting a center for graduate study and ...
The Soil Conservation Service worked with state governments and universities with established agriculture programs, such as the University of Nebraska, to promote the method to farmers. By 1938, the introduction of new agricultural techniques, such as contour plowing, had reduced soil loss by 65% despite the continuation of the drought.